國立虎尾科技大學 |

Pesticide selectivity, health and the environment /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Pesticide selectivity, health and the environment // Bill Carlile.
其他題名:	Pesticide Selectivity, Health & the Environment
作者:	Carlile, W. R.,
面頁冊數:	1 online resource (xvi, 310 pages) :digital, PDF file(s). :
附註:	Title from publisher's bibliographic system (viewed on 05 Oct 2015).
標題:	Pesticides - Toxicology. -
電子資源:	https://doi.org/10.1017/CBO9780511617874
ISBN:	9780511617874 (ebook)

Pesticide selectivity, health and the environment /
Carlile, W. R.,

Pesticide selectivity, health and the environment /Pesticide Selectivity, Health & the EnvironmentBill Carlile. - 1 online resource (xvi, 310 pages) :digital, PDF file(s).

Title from publisher's bibliographic system (viewed on 05 Oct 2015).

The effects of artificial (and natural) pesticides on organisms other than the target organisms and on the environment in general have become increasingly important in recent years. This has been accentuated by the concerns over the damage these products can do to human health. This book considers pesticides from their fundamental properties as selective control agents. In the first part of this book, the mechanisms of action and basis of selectivity are considered for herbicides including plant growth regulators, fungicides, insecticides, vertebrate control agents and the dose rates required to achieve the desired effects. The second part of the book uses these factors to address environmental and health concerns about pesticides. Key features include descriptions of modern pesticides, modern risk assessments for both environment and public health, and a final comparative chapter on relative risk analysis of pesticides.

ISBN: 9780511617874 (ebook)Subjects--Topical Terms:

572338
Pesticides
--Toxicology.

LC Class. No.: QH545.P4 / C375 2006

Dewey Class. No.: 363.1792

Pesticide selectivity, health and the environment /
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520 $a The effects of artificial (and natural) pesticides on organisms other than the target organisms and on the environment in general have become increasingly important in recent years. This has been accentuated by the concerns over the damage these products can do to human health. This book considers pesticides from their fundamental properties as selective control agents. In the first part of this book, the mechanisms of action and basis of selectivity are considered for herbicides including plant growth regulators, fungicides, insecticides, vertebrate control agents and the dose rates required to achieve the desired effects. The second part of the book uses these factors to address environmental and health concerns about pesticides. Key features include descriptions of modern pesticides, modern risk assessments for both environment and public health, and a final comparative chapter on relative risk analysis of pesticides.
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