| Record Type: |
Language materials, printed
: Monograph/item
|
| Title/Author: |
Food emulsions./ |
| other author: |
Friberg, Stig, |
| Published: |
New York :Marcel Dekker, : c2004., |
| Description: |
x, 640 p. :ill. ; : 24 cm.; |
| Notes: |
Title from e-book title screen (viewed October 16, 2007). |
| Subject: |
Emulsions. - |
| Online resource: |
Connect to MyiLibrary resource |
| ISBN: |
9786610147090 |