國立虎尾科技大學 |

Lipid analysis and lipidomics = new techniques and applications /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Lipid analysis and lipidomics/ editors, Magdi M. Mossoba ... [et al.].
Reminder of title:	new techniques and applications /
other author:	Mossoba, Magdi M.
Published:	Champaign, IL :AOCS Press, : c2006.,
Description:	vii, 448 p. :ill. :
Subject:	Lipids - Analysis. -
Online resource:	book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
ISBN:	9781439822425 (e-book : PDF)

Lipid analysis and lipidomics = new techniques and applications /
Lipid analysis and lipidomicsnew techniques and applications /[electronic resource] :editors, Magdi M. Mossoba ... [et al.]. - Champaign, IL :AOCS Press,c2006. - vii, 448 p. :ill.

Includes bibliographical references and index.

An overview of modern mass spectrometry methods in the toolbox of lipid chemists and biochemists / R. Moreau -- Techniques and applications in lipid analysis / Nils Hinrichsen and Hans Steinhart -- Recent advances in silver-ion HPLC utilizing acetonitrile in hexane as solvent: temperature effects on lipid elution orders/resolution / R.O. Adlof -- TLC-FID with special reference to marine lipids and other high-molecular-weight organic compounds / R.G. Ackman and A. Timmins -- Analysis of trans-18 :1 fatty acids by silver ion HPLC / P. Delmonte and M.P. Yurawecz -- Lipid separations using packed-column SFC / D.G. Hayes -- LC-MS and chiral separation / A. Kuksis -- LC-MS and lipid oxidation / A. Kuksis -- Structural analysis of unsaturated fatty acid methyl ester isomers with acetonitrile covalent adduct chemical ionization (CACI) / J.T. Brenna -- Fast GC for cellular fame analysis of bacteria / J.S. Buyer --

Mode of access: World Wide Web.

ISBN: 9781439822425 (e-book : PDF)Subjects--Topical Terms:

583627
Lipids
--Analysis.Index Terms--Genre/Form:

554714
Electronic books.

Dewey Class. No.: 612/.01577

Lipid analysis and lipidomics = new techniques and applications /
LDR:02935cam 2200289 a 4500 001 714838
003 FlBoTFG
005 20091009124206.0
006 a|||||s|||||||||||
007 cru|||
008 121120s2006 ilua b 001 0 eng
020 $a 9781439822425 (e-book : PDF)
035 $a AOC0NE10068PDF
040 $a FlBoTFG $c FlBoTFG
082 0 0 $a 612/.01577 $2 22
090 $a QP751 $b .L542 2006
092 $a 612.01577 $b L764
245 0 0 $a Lipid analysis and lipidomics $h [electronic resource] : $b new techniques and applications / $c editors, Magdi M. Mossoba ... [et al.].
260 $a Champaign, IL : $b AOCS Press, $c c2006.
300 $a vii, 448 p. : $b ill.
504 $a Includes bibliographical references and index.
505 0 $a An overview of modern mass spectrometry methods in the toolbox of lipid chemists and biochemists / R. Moreau -- Techniques and applications in lipid analysis / Nils Hinrichsen and Hans Steinhart -- Recent advances in silver-ion HPLC utilizing acetonitrile in hexane as solvent: temperature effects on lipid elution orders/resolution / R.O. Adlof -- TLC-FID with special reference to marine lipids and other high-molecular-weight organic compounds / R.G. Ackman and A. Timmins -- Analysis of trans-18 :1 fatty acids by silver ion HPLC / P. Delmonte and M.P. Yurawecz -- Lipid separations using packed-column SFC / D.G. Hayes -- LC-MS and chiral separation / A. Kuksis -- LC-MS and lipid oxidation / A. Kuksis -- Structural analysis of unsaturated fatty acid methyl ester isomers with acetonitrile covalent adduct chemical ionization (CACI) / J.T. Brenna -- Fast GC for cellular fame analysis of bacteria / J.S. Buyer --
505 0 $a Use of cellular fatty acids to identify food-borne pathogens by infrared spectroscopy and capillary GC / M.M. Mossoba -- Infrared spectroscopy and partial least square calibration in the simultaneous quantification of isolated trans and conjugated linoleic acids / Alfred A. Christy -- Global cellular lipidome analyses by shotgun lipidomics using multidimensional mass spectrometry / X. Han and R.W. Gross -- Waxes and sterols: structures and chemistry / E.J. Parish and A.D. Bell -- Analysis of biological tissue and edible fat / J.K.G. Kramer -- Investigation of protein-lipid interactions by vibrational spectroscopy / E.C.Y. Li-Chan, G. Meng and N.K. Howell -- Fat replacers: an overview / W.E. Artz -- High-performance size-exclusion chromatography for lipid analysis in organic media / M.C. Dobarganes and G. Ma?rquez-Ruiz -- Phospholipids : structures and physicochemical activities / M.C. Erickson.
530 $a Also available in print edition. $b Taylor & Francis (http://www.taylorandfrancis.com)
538 $a Mode of access: World Wide Web.
650 0 $a Lipids $x Analysis. $3 583627
650 0 $a Chromatographic analysis. $3 582131
655 7 $a Electronic books. $2 local $3 554714
700 1 $a Mossoba, Magdi M. $3 582359
776 1 $z 9781893997851
856 4 0 $u http://marc.crcnetbase.com/ISBN/9781439822425 $q application/PDF $z book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
945 $a URL added - 2009/09/24