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Whisky = technology, production and ...
~
Russell, Inge, (1947-)
Whisky = technology, production and marketing /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Whisky/ edited by Inge Russell.
Reminder of title:
technology, production and marketing /
remainder title:
Whiskey : technology, production and marketing
other author:
Russell, Inge,
Published:
Amsterdam ;Academic Press, : c2003.,
Description:
xvi, 366 p. :ill. (some col.) ; : 26 cm.;
Subject:
Whiskey. -
Online resource:
http://www.sciencedirect.com/science/book/9780126692020
ISBN:
9780126692020 (electronic bk.)
Whisky = technology, production and marketing /
Whisky
technology, production and marketing /[electronic resource] :Whiskey : technology, production and marketingedited by Inge Russell. - Amsterdam ;Academic Press,c2003. - xvi, 366 p. :ill. (some col.) ;26 cm. - Handbook of alcoholic beverages series.
Includes bibliographical references and index.
ISBN: 9780126692020 (electronic bk.)
LCCN: 2002114099Subjects--Topical Terms:
660907
Whiskey.
LC Class. No.: TP605 / .W485 2003
Dewey Class. No.: 663/.5
Whisky = technology, production and marketing /
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edited by Inge Russell.
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Amsterdam ;
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Academic Press,
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c2003.
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xvi, 366 p. :
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ill. (some col.) ;
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26 cm.
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Handbook of alcoholic beverages series
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Includes bibliographical references and index.
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1947-
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http://www.sciencedirect.com/science/book/9780126692020
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