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Functional ingredients from algae fo...
~
Dominguez, Herminia,
Functional ingredients from algae for foods and nutraceuticals
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Functional ingredients from algae for foods and nutraceuticals / edited by Herminia Dominguez.
other author:
Dominguez, Herminia,
Published:
Oxford ;Woodhead Publishing, : 2013.,
Description:
1 online resource (xxix, 734 pages) :ill. :
Subject:
Functional foods. -
Online resource:
http://www.sciencedirect.com/science/book/9780857095121
ISBN:
9780857098689 (ebook)
Functional ingredients from algae for foods and nutraceuticals
Functional ingredients from algae for foods and nutraceuticals
[electronic resource]/edited by Herminia Dominguez. - Oxford ;Woodhead Publishing,2013. - 1 online resource (xxix, 734 pages) :ill. - Woodhead publishing series in food science, technology and nutrition ;Number 256. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .
Includes bibliographical references and index.
ISBN: 9780857098689 (ebook)
LCCN: 2013944630
Nat. Bib. No.: GBB376440bnbSubjects--Topical Terms:
557235
Functional foods.
LC Class. No.: TX402 / .F86 2013
Dewey Class. No.: 664
Functional ingredients from algae for foods and nutraceuticals
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http://www.sciencedirect.com/science/book/9780857095121
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