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Computer applications in food techno...
~
Singh, R. Paul.
Computer applications in food technology = use of spreadsheets in graphical, statistical, and process analyses /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Computer applications in food technology/ edited by R. Paul Singh.
Reminder of title:
use of spreadsheets in graphical, statistical, and process analyses /
Author:
Singh, R. Paul.
Published:
San Diego :Academic Press, : c1996.,
Description:
xii, 300 p. :ill. ; : 24 cm. +; 1 computer disk (3 1/2 in.) +
Subject:
Electronic spreadsheets. -
Online resource:
click for full text (2015 TAEBDC PDA eBooks Trial, Trial Period: 2015.6.3-2015.12.31)
ISBN:
9780126463828 (electronic bk.)
Computer applications in food technology = use of spreadsheets in graphical, statistical, and process analyses /
Singh, R. Paul.
Computer applications in food technology
use of spreadsheets in graphical, statistical, and process analyses /[electronic resource] :edited by R. Paul Singh. - San Diego :Academic Press,c1996. - xii, 300 p. :ill. ;24 cm. +1 computer disk (3 1/2 in.) - Food science and technology international series.
Includes bibliographical references (p. 287-288) and index.
ISBN: 9780126463828 (electronic bk.)
LCCN: 96028664 Subjects--Topical Terms:
565512
Electronic spreadsheets.
LC Class. No.: TP370.5 / .S56 1996
Dewey Class. No.: 664/.00285/53
Computer applications in food technology = use of spreadsheets in graphical, statistical, and process analyses /
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edited by R. Paul Singh.
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Includes bibliographical references (p. 287-288) and index.
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click for full text (2015 TAEBDC PDA eBooks Trial, Trial Period: 2015.6.3-2015.12.31)
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