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Microbial decontamination in the foo...

Demirci, Ali.

Microbial decontamination in the food industry = novel methods and applications /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Microbial decontamination in the food industry/ edited by Ali Demirci and Michael O. Ngadi.
Reminder of title:	novel methods and applications /
other author:	Demirci, Ali.
Published:	Cambridge ; Philadelphia, PA :Woodhead Publishing Ltd., : 2012.,
Description:	xxxv, 804 p. ;24 cm.;
Subject:	Food contamination - Prevention. -
Online resource:	click for full text (2015 TAEBDC PDA eBooks Trial, Trial Period: 2015.6.3-2015.12.31)
ISBN:	9780857090850 (electronic bk.)

Microbial decontamination in the food industry = novel methods and applications /
Microbial decontamination in the food industrynovel methods and applications /[electronic resource] :edited by Ali Demirci and Michael O. Ngadi. - Cambridge ; Philadelphia, PA :Woodhead Publishing Ltd.,2012. - xxxv, 804 p. ;24 cm. - Woodhead Publishing in food science, technology and nutrition ;no. 234. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .

Includes bibliographical references and index.

ISBN: 9780857090850 (electronic bk.)Subjects--Topical Terms:

581884
Food contamination
--Prevention.

LC Class. No.: QR115 / .M513 2012

Dewey Class. No.: 664.07

Microbial decontamination in the food industry = novel methods and applications /
LDR:00926nam a2200205 a 4500 001 811303
005 20150626141839.0
008 150720s2012 enk sb 001 0 eng
020 $a 9780857090850 (electronic bk.)
020 $a 9780857090850
035 $a 15000762
040 $a IAH $c IAH $d OCLCO $d BTCTA $d YDXCP $d CDX $d BWX $d DLC
041 0 $a eng
050 0 0 $a QR115 $b .M513 2012
082 0 4 $a 664.07 $2 22
245 0 0 $a Microbial decontamination in the food industry $h [electronic resource] : $b novel methods and applications / $c edited by Ali Demirci and Michael O. Ngadi.
260 $a Cambridge ; Philadelphia, PA : $b Woodhead Publishing Ltd., $c 2012.
300 $a xxxv, 804 p. ; $c 24 cm.
490 1 $a Woodhead Publishing in food science, technology and nutrition ; $v no. 234
504 $a Includes bibliographical references and index.
650 0 $a Food contamination $x Prevention. $3 581884
700 1 $a Demirci, Ali. $3 887869
700 1 $a Ngadi, Michael. $3 1028549
830 0 $a Woodhead Publishing in food science, technology, and nutrition ; $v no. 215. $3 934099
856 4 0 $u http://www.sciencedirect.com/science/book/9780857090850 $z click for full text (2015 TAEBDC PDA eBooks Trial, Trial Period: 2015.6.3-2015.12.31)

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