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Microcalorimetry of macromolecules =...
~
Privalov, Peter L.
Microcalorimetry of macromolecules = the physical basis of biological structures /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Microcalorimetry of macromolecules/ Peter L. Privalov.
Reminder of title:
the physical basis of biological structures /
Author:
Privalov, Peter L.
Published:
Hoboken, N.J. :Wiley, : c2012.,
Description:
1 online resource (x, 393 p., [16] p. of plates) :ill. (some col.) :
Subject:
Macromolecules. -
Online resource:
http://onlinelibrary.wiley.com/book/10.1002/9781118337509
ISBN:
9781118337479 (electronic bk.)
Microcalorimetry of macromolecules = the physical basis of biological structures /
Privalov, Peter L.
Microcalorimetry of macromolecules
the physical basis of biological structures /[electronic resource] :Peter L. Privalov. - Hoboken, N.J. :Wiley,c2012. - 1 online resource (x, 393 p., [16] p. of plates) :ill. (some col.) - Wiley series in protein and peptide science ;16.
Includes bibliographical references and index.
MICROCALORIMETRY OF MACROMOLECULES; CONTENTS; 1: INTRODUCTION; 2: METHODOLOGY; 2.1. THERMODYNAMIC BASICS OF CALORIMETRY; 2.1.1. Energy; 2.1.2. Enthalpy; 2.1.3. Temperature; 2.1.4. Energy Units; 2.1.5. Heat Capacity; 2.1.6. Kirchhoff's Relation; 2.1.7. Entropy; 2.1.8. Gibbs Free Energy; 2.2. EQUILIBRIUM ANALYSIS; 2.2.1. Two-State Transition; 2.2.2. Derivatives of the Equilibrium Constant; 2.3. AQUEOUS SOLUTIONS; 2.3.1. Specificity of Water as a Solvent; 2.3.2. Acid-Base Equilibrium; 2.3.3. Partial Quantities; 2.4. TRANSFER OF SOLUTES INTO THE AQUEOUS PHASE; 2.4.1. Hydration Effects.
"This is the first textbook on the microcalorimetry of biological molecules. The coverage starts from the basics of thermodynamics (which are unknown for many scientists working in biology), describes evolution of the calorimetric technique, explains how to analyze the calorimetric data, and illustrates these methods with a wide selection of examples. The book provides an essential resource to scientists studying biological molecular structures and the reactions between these structures"--Provided by publisher.
ISBN: 9781118337479 (electronic bk.)
Standard No.: 9786613662453
LCCN: 2012020107Subjects--Topical Terms:
599550
Macromolecules.
LC Class. No.: QP801.P64 / P75 2012
Dewey Class. No.: 547.7
Microcalorimetry of macromolecules = the physical basis of biological structures /
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Microcalorimetry of macromolecules
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[electronic resource] :
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the physical basis of biological structures /
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Peter L. Privalov.
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Hoboken, N.J. :
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Wiley,
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1 online resource (x, 393 p., [16] p. of plates) :
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Includes bibliographical references and index.
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MICROCALORIMETRY OF MACROMOLECULES; CONTENTS; 1: INTRODUCTION; 2: METHODOLOGY; 2.1. THERMODYNAMIC BASICS OF CALORIMETRY; 2.1.1. Energy; 2.1.2. Enthalpy; 2.1.3. Temperature; 2.1.4. Energy Units; 2.1.5. Heat Capacity; 2.1.6. Kirchhoff's Relation; 2.1.7. Entropy; 2.1.8. Gibbs Free Energy; 2.2. EQUILIBRIUM ANALYSIS; 2.2.1. Two-State Transition; 2.2.2. Derivatives of the Equilibrium Constant; 2.3. AQUEOUS SOLUTIONS; 2.3.1. Specificity of Water as a Solvent; 2.3.2. Acid-Base Equilibrium; 2.3.3. Partial Quantities; 2.4. TRANSFER OF SOLUTES INTO THE AQUEOUS PHASE; 2.4.1. Hydration Effects.
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"This is the first textbook on the microcalorimetry of biological molecules. The coverage starts from the basics of thermodynamics (which are unknown for many scientists working in biology), describes evolution of the calorimetric technique, explains how to analyze the calorimetric data, and illustrates these methods with a wide selection of examples. The book provides an essential resource to scientists studying biological molecular structures and the reactions between these structures"--Provided by publisher.
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http://onlinelibrary.wiley.com/book/10.1002/9781118337509
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