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Sources of contamination in medicina...
~
Bohrer, Denise.
Sources of contamination in medicinal products and medical devices
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Sources of contamination in medicinal products and medical devices/ Denise Bohrer.
作者:
Bohrer, Denise.
出版者:
Hoboken, N.J. :Wiley, : c2013.,
面頁冊數:
1 online resource.
標題:
Microbial contamination. -
電子資源:
http://onlinelibrary.wiley.com/book/10.1002/9781118449066
ISBN:
9781118449066 (electronic bk.)
Sources of contamination in medicinal products and medical devices
Bohrer, Denise.
Sources of contamination in medicinal products and medical devices
[electronic resource] /Denise Bohrer. - Hoboken, N.J. :Wiley,c2013. - 1 online resource.
Includes bibliographical references and index.
Contamination in pharmaceutical manufacturing poses significant health risks, yet it is not fully addressed in existing compendia. This book provides for the first time a one-stop reference on the subject. It surveys the sources of contamination, explaining how to identify contaminants and impurities in pharmaceutical products, methods to avoid and remove contaminants, and regulatory guidelines to determine contamination. An absolute must for pharmaceutical and biotechnology researchers working in the area of quality control, as well as quality managers, regulators, chemists, and toxicologists in the field.
ISBN: 9781118449066 (electronic bk.)Subjects--Topical Terms:
934259
Microbial contamination.
LC Class. No.: RS192 / .B64 2012eb
Dewey Class. No.: 338.4/76151
Sources of contamination in medicinal products and medical devices
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Contamination in pharmaceutical manufacturing poses significant health risks, yet it is not fully addressed in existing compendia. This book provides for the first time a one-stop reference on the subject. It surveys the sources of contamination, explaining how to identify contaminants and impurities in pharmaceutical products, methods to avoid and remove contaminants, and regulatory guidelines to determine contamination. An absolute must for pharmaceutical and biotechnology researchers working in the area of quality control, as well as quality managers, regulators, chemists, and toxicologists in the field.
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http://onlinelibrary.wiley.com/book/10.1002/9781118449066
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