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Mycotoxins in Foodstuffs
~
SpringerLink (Online service)
Mycotoxins in Foodstuffs
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Mycotoxins in Foodstuffs/ by Martin Weidenborner.
Author:
Weidenborner, Martin.
Published:
Boston, MA :Springer US : : 2013.,
Description:
xcii, 739 p. :ill., digital ; : 24 cm.;
Contained By:
Springer eBooks
Subject:
Mycotoxins. -
Online resource:
http://dx.doi.org/10.1007/978-1-4614-8727-2
ISBN:
9781461487272 (electronic bk.)
Mycotoxins in Foodstuffs
Weidenborner, Martin.
Mycotoxins in Foodstuffs
[electronic resource] /by Martin Weidenborner. - 2nd ed. - Boston, MA :Springer US :2013. - xcii, 739 p. :ill., digital ;24 cm.
ISBN: 9781461487272 (electronic bk.)Subjects--Topical Terms:
582163
Mycotoxins.
Dewey Class. No.: 636.0855
Mycotoxins in Foodstuffs
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Chemistry and Materials Science (Springer-11644)
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