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Procedures to investigate waterborne...
~
International Association for Food Protection.
Procedures to investigate waterborne illness
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Procedures to investigate waterborne illness/ prepared by the Committee on the Control of Foodborne Illness, International Association for Food Protection.
Published:
Cham :Springer International Publishing : : 2016.,
Description:
x, 153 p. :ill., digital ; : 24 cm.;
Contained By:
Springer eBooks
Subject:
Waterborne infection. -
Online resource:
http://dx.doi.org/10.1007/978-3-319-26027-3
ISBN:
9783319260273
Procedures to investigate waterborne illness
Procedures to investigate waterborne illness
[electronic resource] /prepared by the Committee on the Control of Foodborne Illness, International Association for Food Protection. - 3rd ed. - Cham :Springer International Publishing :2016. - x, 153 p. :ill., digital ;24 cm.
ISBN: 9783319260273
Standard No.: 10.1007/978-3-319-26027-3doiSubjects--Topical Terms:
788817
Waterborne infection.
LC Class. No.: RA642.W3
Dewey Class. No.: 614.43
Procedures to investigate waterborne illness
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prepared by the Committee on the Control of Foodborne Illness, International Association for Food Protection.
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3rd ed.
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2016.
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Biomedical and Life Sciences (Springer-11642)
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