國立虎尾科技大學 |

登入

回首頁

Handbook of hygiene control in the f...

Lelieveld, H. L. M.

Handbook of hygiene control in the food industry /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Handbook of hygiene control in the food industry // edited by H.L.M. Lelieveld, M.A. Mostert and J. Holah.
其他作者:	Lelieveld, H. L. M.
面頁冊數:	1 online resource.
標題:	Food industry and trade - Handbooks, manuals, etc. - Sanitation -
電子資源:	http://www.sciencedirect.com/science/book/9780081001554
ISBN:	9780081001554

Handbook of hygiene control in the food industry /
Handbook of hygiene control in the food industry /edited by H.L.M. Lelieveld, M.A. Mostert and J. Holah. - Second edition. - 1 online resource. - Woodhead Publishing in food science, technology and nutrition. - Woodhead Publishing in food science, technology, and nutrition..

Includes bibliographical references.

ISBN: 9780081001554Subjects--Topical Terms:

1138634
Food industry and trade
--Sanitation--Handbooks, manuals, etc.Index Terms--Genre/Form:

554714
Electronic books.

LC Class. No.: TP373.6 / .H36 2016eb

Dewey Class. No.: 664

Handbook of hygiene control in the food industry /
LDR:01147nam a2200313 i 4500 001 883218
005 20170428142550.0
006 m o d
007 cr cnu|||unuuu
008 180521s2016 enk obf 000 0 eng d
020 $a 9780081001554 $q (electronic bk.)
020 $a 008100155X $q (electronic bk.)
020 $a 9780081001974 $q (electronic bk.)
020 $a 0081001975 $q (electronic bk.)
035 $a (OCoLC)ocn953801279
035 $a els17001939
040 $a OPELS $b eng $e rda $e pn $c OPELS $d UIU
041 0 $a eng
050 4 $a TP373.6 $b .H36 2016eb
082 0 4 $a 664 $2 23
245 0 0 $a Handbook of hygiene control in the food industry / $c edited by H.L.M. Lelieveld, M.A. Mostert and J. Holah.
250 $a Second edition.
264 1 $a Duxford, UK : $b Woodhead Publishing is an imprint of Elsevier, $c 2016.
300 $a 1 online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
490 1 $a Woodhead Publishing in food science, technology and nutrition
504 $a Includes bibliographical references.
650 0 $a Food industry and trade $x Sanitation $v Handbooks, manuals, etc. $3 1138634
650 0 $a Food industry and trade $x Health aspects $v Handbooks, manuals, etc. $3 1138635
650 0 $a Food industry and trade $x Risk management $v Handbooks, manuals, etc. $3 1138636
650 0 $a Food industry and trade $x Equipment and supplies $x Design $v Handbooks, manuals, etc. $3 1138637
650 0 $a Food processing plants $x Design $v Handbooks, manuals, etc. $3 1029491
650 0 $a Manufacturing processes $x Design $v Handbooks, manuals, etc. $3 1029492
650 0 $a Food contamination $x Prevention $v Handbooks, manuals, etc. $3 1138638
650 0 $a Surface contamination $x Prevention $v Handbooks, manuals, etc. $3 1138639
655 4 $a Electronic books. $2 local $3 554714
700 1 $a Lelieveld, H. L. M. $3 559234
700 1 $a Mostert, M. A. $3 559235
700 1 $a Holah, J. T. $3 559236
830 0 $a Woodhead Publishing in food science, technology, and nutrition. $3 934088
856 4 0 $u http://www.sciencedirect.com/science/book/9780081001554

筆 0 讀者評論

多媒體

評論

新增評論分享你的心得

Export

取書館別