Microbial decontamination in the foo...
Demirci, Ali.

 

  • Microbial decontamination in the food industry = novel methods and applications /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Microbial decontamination in the food industry/ edited by Ali Demirci and Michael O. Ngadi.
    Reminder of title: novel methods and applications /
    other author: Demirci, Ali.
    Published: Cambridge ;Woodhead Publishing Ltd., : 2012.,
    Description: 1 online resource (xxxv, 804 p.).
    Subject: Food contamination - Prevention. -
    Online resource: http://www.sciencedirect.com/science/book/9780857090850
    ISBN: 9780857090850 (electronic bk.)
Multimedia
Reviews
Export
pickup library
 
 
Change password
Login