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Computer vision technology for food ...
~
Sun, Da-Wen.
Computer vision technology for food quality evaluation
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Computer vision technology for food quality evaluation/ edited by Da-Wen Sun.
other author:
Sun, Da-Wen.
Published:
Amsterdam ;Elsevier/Academic Press, : c2016.,
Description:
1 online resource.
Subject:
Food adulteration and inspection - Data processing. -
Online resource:
http://www.sciencedirect.com/science/book/9780128022320
ISBN:
9780128022320
Computer vision technology for food quality evaluation
Computer vision technology for food quality evaluation
[electronic resource] /edited by Da-Wen Sun. - 2nd ed. - Amsterdam ;Elsevier/Academic Press,c2016. - 1 online resource. - Food science and technology international series. - Food science and technology international series..
Includes bibliographical references and index.
ISBN: 9780128022320Subjects--Topical Terms:
654883
Food adulteration and inspection
--Data processing.Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: TX541 / .C66 2016eb
Dewey Class. No.: 664.07
Computer vision technology for food quality evaluation
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edited by Da-Wen Sun.
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Amsterdam ;
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Elsevier/Academic Press,
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Includes bibliographical references and index.
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Food adulteration and inspection
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http://www.sciencedirect.com/science/book/9780128022320
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