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Yeasts in natural ecosystems = ecology /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Yeasts in natural ecosystems/ edited by Pietro Buzzini, Marc-Andre Lachance, Andrey Yurkov.
Reminder of title:	ecology /
other author:	Buzzini, Pietro.
Published:	Cham :Springer International Publishing : : 2017.,
Description:	xii, 293 p. :ill., digital ; : 24 cm.;
Contained By:	Springer eBooks
Subject:	Yeast. -
Online resource:	http://dx.doi.org/10.1007/978-3-319-61575-2
ISBN:	9783319615752

Yeasts in natural ecosystems = ecology /
Yeasts in natural ecosystemsecology /[electronic resource] :edited by Pietro Buzzini, Marc-Andre Lachance, Andrey Yurkov. - Cham :Springer International Publishing :2017. - xii, 293 p. :ill., digital ;24 cm.

Yeasts as Distinct Life Forms of Fungi -- Yeast Habitats: Different but Global -- Yeast Community Composition and Structure -- Temporal and Geographic Patterns in Yeast Distribution -- Biogeography and Ecology of the Genus Saccharomyces -- Mutualism in Yeasts -- Parasitism in Yeasts -- Commensalism: the Case of the Human Zymobiome -- Antagonistic Interactions and Killer Yeasts.

This book presents an up-to-date review of the ecology of yeast communities in natural ecosystems. It focuses on their biological interactions, including mutualism, parasitism, commensalism and antagonistic interactions, and is closely connected with the volume Yeasts in Natural Ecosystems: Diversity by the same editors. Yeasts are the smallest eukaryotic organisms successfully growing under a wide range of environmental conditions. They constantly modify the environment through their own metabolic activities. Although yeasts are among the earlier colonizers of nutrient-rich substrates, their role in ecosystem processes is not limited to the consumption and transformation of simple sugars. They also engage in close relationships with animals, plants and other fungi in the environment as mutualists, competitors, parasites and pathogens. This book reviews the diversity of biological interactions and roles of yeasts in ecosystems and summarises recent concepts and tools developed in community ecology. All of the chapters were written by leading international yeast research experts, and will appeal to researchers and advanced students in the field of microbial ecology.

ISBN: 9783319615752

Standard No.: 10.1007/978-3-319-61575-2doiSubjects--Topical Terms:

910136
Yeast.

LC Class. No.: QR151

Dewey Class. No.: 579.563

Yeasts in natural ecosystems = ecology /
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245 0 0 $a Yeasts in natural ecosystems $h [electronic resource] : $b ecology / $c edited by Pietro Buzzini, Marc-Andre Lachance, Andrey Yurkov.
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300 $a xii, 293 p. : $b ill., digital ; $c 24 cm.
505 0 $a Yeasts as Distinct Life Forms of Fungi -- Yeast Habitats: Different but Global -- Yeast Community Composition and Structure -- Temporal and Geographic Patterns in Yeast Distribution -- Biogeography and Ecology of the Genus Saccharomyces -- Mutualism in Yeasts -- Parasitism in Yeasts -- Commensalism: the Case of the Human Zymobiome -- Antagonistic Interactions and Killer Yeasts.
520 $a This book presents an up-to-date review of the ecology of yeast communities in natural ecosystems. It focuses on their biological interactions, including mutualism, parasitism, commensalism and antagonistic interactions, and is closely connected with the volume Yeasts in Natural Ecosystems: Diversity by the same editors. Yeasts are the smallest eukaryotic organisms successfully growing under a wide range of environmental conditions. They constantly modify the environment through their own metabolic activities. Although yeasts are among the earlier colonizers of nutrient-rich substrates, their role in ecosystem processes is not limited to the consumption and transformation of simple sugars. They also engage in close relationships with animals, plants and other fungi in the environment as mutualists, competitors, parasites and pathogens. This book reviews the diversity of biological interactions and roles of yeasts in ecosystems and summarises recent concepts and tools developed in community ecology. All of the chapters were written by leading international yeast research experts, and will appeal to researchers and advanced students in the field of microbial ecology.
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650 2 4 $a Environmental Engineering/Biotechnology. $3 677817
700 1 $a Buzzini, Pietro. $3 1020744
700 1 $a Lachance, Marc-Andre. $3 1171644
700 1 $a Yurkov, Andrey. $3 1064978
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