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The kitchen, food, and cooking in re...
~
Bach, Volker, (1973-)
The kitchen, food, and cooking in reformation Germany
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
The kitchen, food, and cooking in reformation Germany / Volker Bach
作者:
Bach, Volker,
面頁冊數:
1 online resource (v, 212 pages)
標題:
Food habits - History - 16th century - Germany -
標題:
Germany - Foreign economic relations. -
電子資源:
http://portal.igpublish.com/iglibrary/search/ROWMANB0016397.html
ISBN:
9781442251281
The kitchen, food, and cooking in reformation Germany
Bach, Volker,1973-
The kitchen, food, and cooking in reformation Germany
[electronic resource] /Volker Bach - 1 online resource (v, 212 pages) - Historic kitchens. - Historic kitchens.
Includes bibliographical references, glossary, and indexes
Land und Leute: The Land and People -- Teutsche Spei?kammer: The German Larder -- Hausratbuch: Household Book -- Die Drei Tisch: The Three Tables -- Tischzucht: Table Manners -- Ein New Kochbuch: A New Cookbook -- A Selection of Recipes
ISBN: 9781442251281
LCCN: 2016038730Subjects--Topical Terms:
1176205
Food habits
--History--Germany--16th centurySubjects--Geographical Terms:
775239
Germany
--Foreign economic relations.Index Terms--Genre/Form:
761329
Electronic books
LC Class. No.: GT2853.G3
Dewey Class. No.: 394.1/2094309031
The kitchen, food, and cooking in reformation Germany
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http://portal.igpublish.com/iglibrary/search/ROWMANB0016397.html
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