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Flavour = from food to perception /
~
Guichard, Elisabeth, (1956-)
Flavour = from food to perception /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Flavour/ edited by Elisabeth Guichard ... [et al.].
其他題名:
from food to perception /
其他作者:
Guichard, Elisabeth,
出版者:
Chichester, West Sussex ;Wiley-Blackwell, John Wiley & Sons, : 2017.,
面頁冊數:
1 online resource.
標題:
Taste. -
電子資源:
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118929384
ISBN:
9781118929384
Flavour = from food to perception /
Flavour
from food to perception /[electronic resource] :edited by Elisabeth Guichard ... [et al.]. - 1st ed. - Chichester, West Sussex ;Wiley-Blackwell, John Wiley & Sons,2017. - 1 online resource.
Includes bibliographical references and index.
ISBN: 9781118929384Subjects--Topical Terms:
582590
Taste.
LC Class. No.: QP456 / .F53 2017eb
Dewey Class. No.: 612.8/7
Flavour = from food to perception /
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https://onlinelibrary.wiley.com/doi/book/10.1002/9781118929384
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