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Nutraceuticals and human blood plate...
~
Duttaroy, Asim K.
Nutraceuticals and human blood platelet function = applications in cardiovascular health /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Nutraceuticals and human blood platelet function/ Asim K. Duttaroy.
其他題名:
applications in cardiovascular health /
作者:
Duttaroy, Asim K.
出版者:
Hoboken, NJ :John Wiley & Sons, : 2018.,
面頁冊數:
1 online resource (xi, 256 p.)
標題:
Functional foods. -
電子資源:
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119375913
ISBN:
9781119375913
Nutraceuticals and human blood platelet function = applications in cardiovascular health /
Duttaroy, Asim K.
Nutraceuticals and human blood platelet function
applications in cardiovascular health /[electronic resource] :Asim K. Duttaroy. - 1st ed. - Hoboken, NJ :John Wiley & Sons,2018. - 1 online resource (xi, 256 p.)
Includes bibliographical references and index.
Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- n-3 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their anti-platelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng, green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds with anti-platelet activity isolated from plant sources.
"A comprehensive review of the impact of dietary nutraceuticals on platelet function and its relationship to cardiovascular disease"--Provided by publisher.
ISBN: 9781119375913
LCCN: 2018000730Subjects--Topical Terms:
557235
Functional foods.
LC Class. No.: RC672 / .D88 2018
Dewey Class. No.: 616.1/05
National Library of Medicine Call No.: WG 120
Nutraceuticals and human blood platelet function = applications in cardiovascular health /
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Human blood platelets and their role in the development of cardiovascular disease -- Epidemiology of cardiovascular disease -- n-3 fatty acids and human platelets -- Effects of garlic, onion, ginger and tumeric on platelet function -- Herbs and platelet function -- Tomato extract and human platelet function -- Dietary nitrates and their anti-platelet effects -- Kiwifruit and human platelet function -- Polyphenols and human platelets -- Effects of ginkgo biloba, ginseng, green tea, and dark chocolate on human blood platelet function -- Plant alkaloids and platelet function -- Strawberries and human platelet function -- Effects of metal ions on platelet function -- Individual compounds with anti-platelet activity isolated from plant sources.
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https://onlinelibrary.wiley.com/doi/book/10.1002/9781119375913
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