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Sub-Lethal Effects of Oil Sands Proc...
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ProQuest Information and Learning Co.
Sub-Lethal Effects of Oil Sands Process-Affected Water (OSPW) in Two Aquatic Organisms : = Daphnia Magna and Rainbow Trout.
紀錄類型:
書目-語言資料,手稿 : Monograph/item
正題名/作者:
Sub-Lethal Effects of Oil Sands Process-Affected Water (OSPW) in Two Aquatic Organisms :/
其他題名:
Daphnia Magna and Rainbow Trout.
作者:
Lari, Ebrahim.
面頁冊數:
1 online resource (287 pages)
附註:
Source: Dissertation Abstracts International, Volume: 79-04(E), Section: B.
標題:
Biology. -
電子資源:
click for full text (PQDT)
ISBN:
9780355395563
Sub-Lethal Effects of Oil Sands Process-Affected Water (OSPW) in Two Aquatic Organisms : = Daphnia Magna and Rainbow Trout.
Lari, Ebrahim.
Sub-Lethal Effects of Oil Sands Process-Affected Water (OSPW) in Two Aquatic Organisms :
Daphnia Magna and Rainbow Trout. - 1 online resource (287 pages)
Source: Dissertation Abstracts International, Volume: 79-04(E), Section: B.
Thesis (Ph.D.)--University of Lethbridge (Canada), 2017.
Includes bibliographical references
My thesis contributes to a better understanding of the impacts of OSPW on aquatic organisms by investigating its sub-lethal effects on an invertebrate (Daphnia magna) and a vertebrate (rainbow trout) model species. Studies conducted on D. magna demonstrated that OSPW impairs feeding, reduces hemoglobin content, increases oxygen consumption, and reduces growth, reproduction and macronutrient reserves of exposed animals at 1 to 10% concentrations. I also investigated the interaction of OSPW with the chemosensory system of rainbow trout (Oncorhynchus mykiss). I demonstrated that rainbow trout are able to detect and behaviourally avoid low concentrations (0.1%) of OSPW. However, even a short-term (< 5 min) interaction with OSPW reduced olfactory acuity. The toxic effect of OSPW on the fish olfactory system gradually increased with increasing exposure time. Overall, the results of my thesis suggest that untreated OSPW, even at low concentrations (1% OSPW), can affect different aspects of aquatic animals.
Electronic reproduction.
Ann Arbor, Mich. :
ProQuest,
2018
Mode of access: World Wide Web
ISBN: 9780355395563Subjects--Topical Terms:
599573
Biology.
Index Terms--Genre/Form:
554714
Electronic books.
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Source: Dissertation Abstracts International, Volume: 79-04(E), Section: B.
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Thesis (Ph.D.)--University of Lethbridge (Canada), 2017.
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My thesis contributes to a better understanding of the impacts of OSPW on aquatic organisms by investigating its sub-lethal effects on an invertebrate (Daphnia magna) and a vertebrate (rainbow trout) model species. Studies conducted on D. magna demonstrated that OSPW impairs feeding, reduces hemoglobin content, increases oxygen consumption, and reduces growth, reproduction and macronutrient reserves of exposed animals at 1 to 10% concentrations. I also investigated the interaction of OSPW with the chemosensory system of rainbow trout (Oncorhynchus mykiss). I demonstrated that rainbow trout are able to detect and behaviourally avoid low concentrations (0.1%) of OSPW. However, even a short-term (< 5 min) interaction with OSPW reduced olfactory acuity. The toxic effect of OSPW on the fish olfactory system gradually increased with increasing exposure time. Overall, the results of my thesis suggest that untreated OSPW, even at low concentrations (1% OSPW), can affect different aspects of aquatic animals.
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click for full text (PQDT)
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