| Record Type: |
Language materials, printed
: Monograph/item
|
| Title/Author: |
丙級中餐烹調(葷食)學科題庫工作項目解析/ 羅明庚編著 |
| remainder title: |
Chinese cuisine cookery |
| Author: |
羅明庚 |
| Published: |
新北市 :台科大圖書, : 2018[民107], |
| Description: |
76面 |
| Notes: |
資料型式 : 文字 |
| Subject: |
食譜 - |
| Online resource: |
HyRead ebook電子書 |
| ISBN: |
9789864553266 |