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Nutrition, immunity, and infection

Calder, Philip C.

Nutrition, immunity, and infection

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Nutrition, immunity, and infection/ edited by Philip C. Calder and Anil D. Kulkarni.
other author:	Calder, Philip C.
Published:	Boca Raton, FL :CRC Press, Taylor & Francis Group, : c2018.,
Description:	1 online resource :ill. :
Notes:	""4.5.5 IL-6""
Subject:	Immunity - Nutritional aspects. -
Online resource:	https://www.taylorfrancis.com/books/e/9781315118901
ISBN:	9781315118901

Nutrition, immunity, and infection
Nutrition, immunity, and infection (Calder)

Nutrition, immunity, and infection[electronic resource] /edited by Philip C. Calder and Anil D. Kulkarni. - 1st ed. - Boca Raton, FL :CRC Press, Taylor & Francis Group,c2018. - 1 online resource :ill.

""4.5.5 IL-6""

Includes bibliographical references and index.

"This book focuses on the influence of diet on the immune system and how altering one's diet helps prevent and treat infections and chronic diseases. It reviews basic immunology and discusses changes in immune function throughout the lifecycle. "--Provided by publisher.

ISBN: 9781315118901

Standard No.: 10.1201/9781315118901doiSubjects--Topical Terms:

1003020
Immunity
--Nutritional aspects.

LC Class. No.: QR181 / .C353 2017

Dewey Class. No.: 616.3907/9

National Library of Medicine Call No.: QU 145

Nutrition, immunity, and infection
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020 $a 9781315118901 $q (electronic bk.)
020 $a 9781351645195
020 $a 1351645196
020 $a 9781482253986
020 $a 1482253984
020 $a 9781351635707
020 $a 1351635700
020 $z 9781482253979
020 $z 1482253976
024 7 $a 10.1201/9781315118901 $2 doi
035 $a 9781315118901
040 $a OCoLC-P $b eng $c OCoLC-P
041 0 $a eng
050 4 $a QR181 $b .C353 2017
060 1 0 $a QU 145
082 0 4 $a 616.3907/9 $2 23
130 0 $a Nutrition, immunity, and infection (Calder) $3 1240177
245 1 0 $a Nutrition, immunity, and infection $h [electronic resource] / $c edited by Philip C. Calder and Anil D. Kulkarni.
250 $a 1st ed.
260 $a Boca Raton, FL : $b CRC Press, Taylor & Francis Group, $c c2018.
300 $a 1 online resource : $b ill.
500 $a ""4.5.5 IL-6""
504 $a Includes bibliographical references and index.
520 2 $a "This book focuses on the influence of diet on the immune system and how altering one's diet helps prevent and treat infections and chronic diseases. It reviews basic immunology and discusses changes in immune function throughout the lifecycle. "--Provided by publisher.
588 $a OCLC-licensed vendor bibliographic record.
650 0 $a Immunity $x Nutritional aspects. $3 1003020
650 0 $a Immunology. $3 592892
650 0 $a Nutrition. $3 581367
650 1 2 $a Nutritional Physiological Phenomena $x immunology. $3 1240179
650 1 2 $a Immune System $x physiology. $3 592894
650 2 2 $a Nutrition Disorders $x immunology. $3 1240180
650 2 2 $a Immunity $x physiology. $3 790270
650 2 2 $a Infection $x immunology. $3 862058
700 1 $a Calder, Philip C. $3 1056786
700 1 $a Kulkarni, Anil D. $q (Anil Digambar) $3 1240178
856 4 0 $u https://www.taylorfrancis.com/books/e/9781315118901

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