國立虎尾科技大學 |

The Impact of Food Bioactives on Health = in vitro and ex vivo models /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	The Impact of Food Bioactives on Health/ edited by Kitty Verhoeckx, Paul Cotter, Iván López-Expósito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers.
其他題名:	in vitro and ex vivo models /
其他作者:	Verhoeckx, Kitty.
面頁冊數:	XVII, 338 p. 57 illus., 35 illus. in color.online resource. :
Contained By:	Springer Nature eBook
標題:	Microbiology. -
電子資源:	https://doi.org/10.1007/978-3-319-16104-4
ISBN:	9783319161044

The Impact of Food Bioactives on Health = in vitro and ex vivo models /
The Impact of Food Bioactives on Healthin vitro and ex vivo models /[electronic resource] :edited by Kitty Verhoeckx, Paul Cotter, Iván López-Expósito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers. - 1st ed. 2015. - XVII, 338 p. 57 illus., 35 illus. in color.online resource.

Introduction -- Gastrointestinal digestion models, general introduction -- Static digestion models general introduction -- InfoGest consensus method -- Approaches to static digestion models -- Dynamic digestion models general introduction -- The TNO gastro-Intestinal Model (TIM) -- Dynamic Gastric Model (DGM) -- Human Gastric Simulator (Riddet model) -- The DIDGI® System -- General introduction to cells, cell lines and cell culture -- Epithelial cell models; General introduction -- Caco-2 cell line -- HT29 cell line -- The IPEC-J2 cell line -- Co-cultivation of Caco-2 and HT-29MT -- Innate and adaptive immune cells; General introduction -- THP-1 and U937 cells -- Peripheral blood mononuclear cells -- PBMC-derived T cells -- Dendritic Cells -- Co-culture Caco-2/ immune cells -- Enteroendocrine Cell Models: General introduction -- STC-1 cells -- NCI-H716 cells -- Murine GLUTag cells -- In vitro intestinal tissue models: General introduction -- Intestinal crypt organoids as experimental models -- Porcine ex vivo intestinal segment model -- Ussing chamber -- In vitro fermentation models: General Introduction -- One compartment fermentation model -- The TNO in vitro model of the colon - TIM-2 -- The Simulator of the Human Intestinal Microbial Ecosystem – SHIME® -- The computer-controlled multicompartmental dynamic model of the gastrointestinal system SIMGI.

Open Access

This book describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on the GIT, or specific components thereof. Many such models exist and include, for example, those used to study digestion and fermentation in the small and large intestine, to investigate absorption (e.g. Ussing chamber, epithelial cell systems), and to research the immune and enteroendocrine responses (e.g. macrophages, dendritic cells, co-cultures). In each case, these respective assays and models are discussed, and tips and tricks concerning their proper use are given. The Impact of Food Bioactives on Health: In Vitro and Ex Vivo Models is an asset to researchers wishing to study the health benefits of their foods and food bioactives of interest. The book highlights which in vitro/ex vivo assays are of greatest relevance to their goals, what sort of outputs/data can be generated, and highlights the strengths and weaknesses of the various assays. It is also an important resource for under-graduate students in the ‘food and health’ arena.

ISBN: 9783319161044

Standard No.: 10.1007/978-3-319-16104-4doiSubjects--Topical Terms:

591510
Microbiology.

LC Class. No.: Z5185.F66

Dewey Class. No.: 664.001579

The Impact of Food Bioactives on Health = in vitro and ex vivo models /
LDR:04035nam a22004215i 4500 001 960909
003 DE-He213
005 20200705060908.0
007 cr nn 008mamaa
008 201211s2015 gw | s |||| 0|eng d
020 $a 9783319161044 $9 978-3-319-16104-4
024 7 $a 10.1007/978-3-319-16104-4 $2 doi
035 $a 978-3-319-16104-4
050 4 $a Z5185.F66
072 7 $a PSG $2 bicssc
072 7 $a TEC012010 $2 bisacsh
072 7 $a PSG $2 thema
082 0 4 $a 664.001579 $2 23
245 1 4 $a The Impact of Food Bioactives on Health $h [electronic resource] : $b in vitro and ex vivo models / $c edited by Kitty Verhoeckx, Paul Cotter, Iván López-Expósito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers.
250 $a 1st ed. 2015.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2015.
300 $a XVII, 338 p. 57 illus., 35 illus. in color. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
505 0 $a Introduction -- Gastrointestinal digestion models, general introduction -- Static digestion models general introduction -- InfoGest consensus method -- Approaches to static digestion models -- Dynamic digestion models general introduction -- The TNO gastro-Intestinal Model (TIM) -- Dynamic Gastric Model (DGM) -- Human Gastric Simulator (Riddet model) -- The DIDGI® System -- General introduction to cells, cell lines and cell culture -- Epithelial cell models; General introduction -- Caco-2 cell line -- HT29 cell line -- The IPEC-J2 cell line -- Co-cultivation of Caco-2 and HT-29MT -- Innate and adaptive immune cells; General introduction -- THP-1 and U937 cells -- Peripheral blood mononuclear cells -- PBMC-derived T cells -- Dendritic Cells -- Co-culture Caco-2/ immune cells -- Enteroendocrine Cell Models: General introduction -- STC-1 cells -- NCI-H716 cells -- Murine GLUTag cells -- In vitro intestinal tissue models: General introduction -- Intestinal crypt organoids as experimental models -- Porcine ex vivo intestinal segment model -- Ussing chamber -- In vitro fermentation models: General Introduction -- One compartment fermentation model -- The TNO in vitro model of the colon - TIM-2 -- The Simulator of the Human Intestinal Microbial Ecosystem – SHIME® -- The computer-controlled multicompartmental dynamic model of the gastrointestinal system SIMGI.
506 0 $a Open Access
520 $a This book describes in vitro and ex vivo models that can be employed to investigate effects of digested food products on the GIT, or specific components thereof. Many such models exist and include, for example, those used to study digestion and fermentation in the small and large intestine, to investigate absorption (e.g. Ussing chamber, epithelial cell systems), and to research the immune and enteroendocrine responses (e.g. macrophages, dendritic cells, co-cultures). In each case, these respective assays and models are discussed, and tips and tricks concerning their proper use are given. The Impact of Food Bioactives on Health: In Vitro and Ex Vivo Models is an asset to researchers wishing to study the health benefits of their foods and food bioactives of interest. The book highlights which in vitro/ex vivo assays are of greatest relevance to their goals, what sort of outputs/data can be generated, and highlights the strengths and weaknesses of the various assays. It is also an important resource for under-graduate students in the ‘food and health’ arena.
650 0 $a Microbiology. $3 591510
650 0 $a Food—Biotechnology. $3 1253573
650 0 $a Human physiology. $3 636012
650 1 4 $a Food Microbiology. $3 582543
650 2 4 $a Food Science. $3 673136
650 2 4 $a Human Physiology. $3 668349
700 1 $a Verhoeckx, Kitty. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255058
700 1 $a Cotter, Paul. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255059
700 1 $a López-Expósito, Iván. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255060
700 1 $a Kleiveland, Charlotte. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255061
700 1 $a Lea, Tor. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255062
700 1 $a Mackie, Alan. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255063
700 1 $a Requena, Teresa. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255064
700 1 $a Swiatecka, Dominika. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1255065
700 1 $a Wichers, Harry. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 583634
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783319161037
776 0 8 $i Printed edition: $z 9783319157917
776 0 8 $i Printed edition: $z 9783319353661
856 4 0 $u https://doi.org/10.1007/978-3-319-16104-4
912 $a ZDB-2-SBL
912 $a ZDB-2-SXB
912 $a ZDB-2-SOB
950 $a Biomedical and Life Sciences (SpringerNature-11642)
950 $a Biomedical and Life Sciences (R0) (SpringerNature-43708)