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A Place-Based Perspective of Food in...
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Fitzpatrick, Kevin M.
A Place-Based Perspective of Food in Society
Record Type:
Language materials, printed : Monograph/item
Title/Author:
A Place-Based Perspective of Food in Society/ edited by Kevin M. Fitzpatrick, Don Willis.
other author:
Fitzpatrick, Kevin M.
Description:
XI, 281 p. 6 illus.online resource. :
Contained By:
Springer Nature eBook
Subject:
Economic development. -
Online resource:
https://doi.org/10.1057/9781137408372
ISBN:
9781137408372
A Place-Based Perspective of Food in Society
A Place-Based Perspective of Food in Society
[electronic resource] /edited by Kevin M. Fitzpatrick, Don Willis. - 1st ed. 2015. - XI, 281 p. 6 illus.online resource.
This book provides an outstanding collection of interdisciplinary and international essays examining the food-place relationship. It explores such topics as the history of food and agriculture, the globalization and localization of food, and the role of place in defining the broader societal consequences of this ever-changing phenomena.
ISBN: 9781137408372
Standard No.: 10.1057/9781137408372doiSubjects--Topical Terms:
555228
Economic development.
LC Class. No.: HD72-88
Dewey Class. No.: 338.9
A Place-Based Perspective of Food in Society
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This book provides an outstanding collection of interdisciplinary and international essays examining the food-place relationship. It explores such topics as the history of food and agriculture, the globalization and localization of food, and the role of place in defining the broader societal consequences of this ever-changing phenomena.
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Social Sciences (R0) (SpringerNature-43726)
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