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Laparoscopic Hepatectomy = Atlas and...
~
Cai, Xiujun.
Laparoscopic Hepatectomy = Atlas and Techniques /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Laparoscopic Hepatectomy/ by Xiujun Cai.
Reminder of title:
Atlas and Techniques /
Author:
Cai, Xiujun.
Description:
XXVIII, 302 p. 537 illus. in color.online resource. :
Contained By:
Springer Nature eBook
Subject:
Minimally invasive surgery. -
Online resource:
https://doi.org/10.1007/978-94-017-9840-2
ISBN:
9789401798402
Laparoscopic Hepatectomy = Atlas and Techniques /
Cai, Xiujun.
Laparoscopic Hepatectomy
Atlas and Techniques /[electronic resource] :by Xiujun Cai. - 1st ed. 2015. - XXVIII, 302 p. 537 illus. in color.online resource.
Anatomy of the Liver in the Laparoscopic Situation -- Instruments for Laparoscopic Hepatectomy by Curettage and Aspiration -- Laparoscopic Left Lateral Segmentectomy -- Laparoscopic Left Hemihepatectomy -- Laparoscopic Right Hemihepatectomy -- Laparoscopic Resection of Caudate Lobe -- Laparoscopic Non-Anatomical Liver Resection -- Two-Stage Completely Laparoscopic Hemihepatectomy -- Laparoscopic Radical Resection of Gallbladder Cancer -- Other Techniques for Laparoscopic Hepatectomy.
This book introduces laparoscopic surgeries in liver resection using the technique of curettage and aspiration. Surgical procedures, techniques and special instruments are described in this book. Each step is explained and illustrated with high-quality figures, hand-drawings and videos. This atlas will serve as a step-by-step guide for laparoscopic liver resection. The author, Xiujun Cai, is a Professor of Zhejiang University and the President of Sir Run Run Shaw Hospital, Zhejiang University, Hangzhou, China.
ISBN: 9789401798402
Standard No.: 10.1007/978-94-017-9840-2doiSubjects--Topical Terms:
1128631
Minimally invasive surgery.
LC Class. No.: RD32-33.9
Dewey Class. No.: 617.05
Laparoscopic Hepatectomy = Atlas and Techniques /
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Anatomy of the Liver in the Laparoscopic Situation -- Instruments for Laparoscopic Hepatectomy by Curettage and Aspiration -- Laparoscopic Left Lateral Segmentectomy -- Laparoscopic Left Hemihepatectomy -- Laparoscopic Right Hemihepatectomy -- Laparoscopic Resection of Caudate Lobe -- Laparoscopic Non-Anatomical Liver Resection -- Two-Stage Completely Laparoscopic Hemihepatectomy -- Laparoscopic Radical Resection of Gallbladder Cancer -- Other Techniques for Laparoscopic Hepatectomy.
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This book introduces laparoscopic surgeries in liver resection using the technique of curettage and aspiration. Surgical procedures, techniques and special instruments are described in this book. Each step is explained and illustrated with high-quality figures, hand-drawings and videos. This atlas will serve as a step-by-step guide for laparoscopic liver resection. The author, Xiujun Cai, is a Professor of Zhejiang University and the President of Sir Run Run Shaw Hospital, Zhejiang University, Hangzhou, China.
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Medicine (R0) (SpringerNature-43714)
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