國立虎尾科技大學 |

Protein Ligation and Total Synthesis II

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Protein Ligation and Total Synthesis II/ edited by Lei Liu.
其他作者:	Liu, Lei.
面頁冊數:	VII, 229 p. 235 illus., 69 illus. in color.online resource. :
Contained By:	Springer Nature eBook
標題:	Bioorganic chemistry. -
電子資源:	https://doi.org/10.1007/978-3-319-19189-8
ISBN:	9783319191898

Protein Ligation and Total Synthesis II
Protein Ligation and Total Synthesis II[electronic resource] /edited by Lei Liu. - 1st ed. 2015. - VII, 229 p. 235 illus., 69 illus. in color.online resource. - Topics in Current Chemistry,3630340-1022 ;. - Topics in Current Chemistry,357.

Hydroxyamine ketoacid ligation -- Chemical synthesis of proteins using N-sulfanylethylanilide peptides based on N-S acyl transfer chemistry -- Post ligation Desulfurization: A General Approach for Chemical Protein Synthesis -- Solid phase chemical synthesis of proteins -- New methods for protein chemical synthesis -- the chemical preparation of modified histones.

Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.

ISBN: 9783319191898

Standard No.: 10.1007/978-3-319-19189-8doiSubjects--Topical Terms:

743635
Bioorganic chemistry.

LC Class. No.: QD241-441

Dewey Class. No.: 547

Protein Ligation and Total Synthesis II
LDR:02405nam a22004095i 4500 001 970452
003 DE-He213
005 20200704022742.0
007 cr nn 008mamaa
008 201211s2015 gw | s |||| 0|eng d
020 $a 9783319191898 $9 978-3-319-19189-8
024 7 $a 10.1007/978-3-319-19189-8 $2 doi
035 $a 978-3-319-19189-8
050 4 $a QD241-441
072 7 $a PSB $2 bicssc
072 7 $a SCI013040 $2 bisacsh
072 7 $a PSB $2 thema
082 0 4 $a 547 $2 23
245 1 0 $a Protein Ligation and Total Synthesis II $h [electronic resource] / $c edited by Lei Liu.
250 $a 1st ed. 2015.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2015.
300 $a VII, 229 p. 235 illus., 69 illus. in color. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
490 1 $a Topics in Current Chemistry, $x 0340-1022 ; $v 363
505 0 $a Hydroxyamine ketoacid ligation -- Chemical synthesis of proteins using N-sulfanylethylanilide peptides based on N-S acyl transfer chemistry -- Post ligation Desulfurization: A General Approach for Chemical Protein Synthesis -- Solid phase chemical synthesis of proteins -- New methods for protein chemical synthesis -- the chemical preparation of modified histones.
520 $a Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.
650 0 $a Bioorganic chemistry. $3 743635
650 0 $a Proteins . $3 1253493
650 0 $a Medicinal chemistry. $3 1253747
650 1 4 $a Bioorganic Chemistry. $3 677511
650 2 4 $a Protein Science. $3 782127
650 2 4 $a Medicinal Chemistry. $3 668872
700 1 $a Liu, Lei. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1023137
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783319191904
776 0 8 $i Printed edition: $z 9783319191881
776 0 8 $i Printed edition: $z 9783319369372
830 0 $a Topics in Current Chemistry, $x 0340-1022 ; $v 357 $3 1254951
856 4 0 $u https://doi.org/10.1007/978-3-319-19189-8
912 $a ZDB-2-CMS
912 $a ZDB-2-SXC
950 $a Chemistry and Materials Science (SpringerNature-11644)
950 $a Chemistry and Material Science (R0) (SpringerNature-43709)