國立虎尾科技大學 |

The Olive Tree Genome

Record Type:	Language materials, printed : Monograph/item
Title/Author:	The Olive Tree Genome/ edited by Eddo Rugini, Luciana Baldoni, Rosario Muleo, Luca Sebastiani.
other author:	Rugini, Eddo.
Description:	XI, 193 p. 42 illus., 35 illus. in color.online resource. :
Contained By:	Springer Nature eBook
Subject:	Plant breeding. -
Online resource:	https://doi.org/10.1007/978-3-319-48887-5
ISBN:	9783319488875

The Olive Tree Genome
The Olive Tree Genome[electronic resource] /edited by Eddo Rugini, Luciana Baldoni, Rosario Muleo, Luca Sebastiani. - 1st ed. 2016. - XI, 193 p. 42 illus., 35 illus. in color.online resource. - Compendium of Plant Genomes,2199-4781. - Compendium of Plant Genomes,4.

Economical/Academic importance Shimon LAVEE -- Biology of the species (botanical description, taxonomy, growth, reproduction, cytology, etc.) -- Genetic resources -- Olive origin and domestication -- Plant-environment interactions - abiotic interactions -- Plant-environment interactions - biotic interactions -- Fruit and oil metabolomics - health compounds.

This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the recognized health benefits of extra-virgin olive oil provide new impulses for introducing innovation in olive crop management and olive breeding for a deeper understanding of the biological processes underlying fruit quality, adaptation to crop environment and response to threatening epidemics due to biological agents such as Xylella fastidiosa. The individual chapters discuss genetic resources; classic and modern breeding methods for providing new olive cultivars; the genotype x environment interactions determining the response to biotic and abiotic stresses; fruit metabolism related to oil production and the synthesis of health beneficial molecules; the mapping of genes and quantitative trait locus; and genomic, transcriptomic and proteomic strategies pertinent to the development of a molecular platform and template amenable to precise and rapid genetic modifications using recently developed genome editing tools.

ISBN: 9783319488875

Standard No.: 10.1007/978-3-319-48887-5doiSubjects--Topical Terms:

568050
Plant breeding.

LC Class. No.: SB123-123.5

Dewey Class. No.: 631.52

The Olive Tree Genome
LDR:03105nam a22004455i 4500 001 974660
003 DE-He213
005 20200705142653.0
007 cr nn 008mamaa
008 201211s2016 gw | s |||| 0|eng d
020 $a 9783319488875 $9 978-3-319-48887-5
024 7 $a 10.1007/978-3-319-48887-5 $2 doi
035 $a 978-3-319-48887-5
050 4 $a SB123-123.5
050 4 $a S494.5.B563
072 7 $a PSTL $2 bicssc
072 7 $a SCI011000 $2 bisacsh
072 7 $a PST $2 thema
072 7 $a TCB $2 thema
082 0 4 $a 631.52 $2 23
082 0 4 $a 660.6 $2 23
245 1 4 $a The Olive Tree Genome $h [electronic resource] / $c edited by Eddo Rugini, Luciana Baldoni, Rosario Muleo, Luca Sebastiani.
250 $a 1st ed. 2016.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2016.
300 $a XI, 193 p. 42 illus., 35 illus. in color. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
490 1 $a Compendium of Plant Genomes, $x 2199-4781
505 0 $a Economical/Academic importance Shimon LAVEE -- Biology of the species (botanical description, taxonomy, growth, reproduction, cytology, etc.) -- Genetic resources -- Olive origin and domestication -- Plant-environment interactions - abiotic interactions -- Plant-environment interactions - biotic interactions -- Fruit and oil metabolomics - health compounds.
520 $a This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the recognized health benefits of extra-virgin olive oil provide new impulses for introducing innovation in olive crop management and olive breeding for a deeper understanding of the biological processes underlying fruit quality, adaptation to crop environment and response to threatening epidemics due to biological agents such as Xylella fastidiosa. The individual chapters discuss genetic resources; classic and modern breeding methods for providing new olive cultivars; the genotype x environment interactions determining the response to biotic and abiotic stresses; fruit metabolism related to oil production and the synthesis of health beneficial molecules; the mapping of genes and quantitative trait locus; and genomic, transcriptomic and proteomic strategies pertinent to the development of a molecular platform and template amenable to precise and rapid genetic modifications using recently developed genome editing tools.
650 0 $a Plant breeding. $3 568050
650 0 $a Plant genetics. $3 743629
650 0 $a Agriculture. $3 660421
650 1 4 $a Plant Breeding/Biotechnology. $3 677715
650 2 4 $a Plant Genetics and Genomics. $3 1171617
700 1 $a Rugini, Eddo. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1116187
700 1 $a Baldoni, Luciana. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1269373
700 1 $a Muleo, Rosario. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1269374
700 1 $a Sebastiani, Luca. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1269375
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783319488868
776 0 8 $i Printed edition: $z 9783319488882
776 0 8 $i Printed edition: $z 9783319840390
830 0 $a Compendium of Plant Genomes, $x 2199-4781 ; $v 4 $3 1262290
856 4 0 $u https://doi.org/10.1007/978-3-319-48887-5
912 $a ZDB-2-SBL
912 $a ZDB-2-SXB
950 $a Biomedical and Life Sciences (SpringerNature-11642)
950 $a Biomedical and Life Sciences (R0) (SpringerNature-43708)