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Mealybugs and their Management in Agricultural and Horticultural crops

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Mealybugs and their Management in Agricultural and Horticultural crops / edited by M. Mani, C. Shivaraju.
其他作者:	Mani, M.
面頁冊數:	XXIII, 655 p. 385 illus., 345 illus. in color.online resource. :
Contained By:	Springer Nature eBook
標題:	Entomology. -
電子資源:	https://doi.org/10.1007/978-81-322-2677-2
ISBN:	9788132226772

Mealybugs and their Management in Agricultural and Horticultural crops
Mealybugs and their Management in Agricultural and Horticultural crops [electronic resource] /edited by M. Mani, C. Shivaraju. - 1st ed. 2016. - XXIII, 655 p. 385 illus., 345 illus. in color.online resource.

INTRODUCTION -- Part I - Mealybugs -- 1 -- Mealybugs -- 2. Cytogenetics -- 3. Taxonomy.- 4. Molecular identification of mealybugs -- 5. Biology -- 6. Culturing of mealybugs -- 7. Mode of Spread of Mealybugs -- 8. Damage -- 9. Mealybugs As Vectors - 10. Economic Importance -- 11. Ecology -- 12. Natural enemies of Mealybugs -- 13. Semiochemicals in Mealybugs -- 14. Ant Association -- 15. Methods of control -- 16. Instecticide Resistance and its Management in Mealybugs -- 17. Mealybug Alikes -- PART II - Management of mealybugs in Agricultural and Horticultural crops -- 18. Rice -- 19. Wheat -- 20. Barley -- 21. Groundnut -- 22. Sunflower -- 23. Pulses -- 24. Soybean -- 25. Cotton -- 26. Jute and allied fibre crops -- 27. Sugarcane -- 28. Fruits: Apple -- 29. Pears -- 30. Plum -- 31. Peaches -- 32. Persimmon -- 33. Passion Fruit -- 34. Apricot -- 35. Pistachio and almond -- 36. Strawberry -- 37. Grapes -- 38. Citrus -- 39. Guava -- 40. Mango -- 41. Papaya -- 42. Pineapple -- 43. Avocodo -- 44. Banana -- 45. Sapota -- 46. Pomegranate -- 47. Ber -- 48. Custard Apple -- 49. Phalsa.- 50. Litchi -- 51. Jackfruit -- 52. Vegetable Crops -- 53. Tuber Crops -- 54. Ornamental Plants -- 55. Orchids.- 56. Medicinal plants -- 57. Plantation Crops -- 58. Rubber -- 59. Cashew. - 60. Oil Palm -- 61. Spices -- 62. Mulberry -- 63. Tobacco -- 64. Jatropa -- 65. Forage crops and grasses -- 66. Forest Plants -- 67. Glass, Green and Poly House Crops -- 68. Root M ealybugs. .

This book is a compilation of information on all basic aspects of mealybugs, as well as management strategies for mealybug species affecting different crop plants in different countries. It highlights the latest information on morphology, cytogenetics, taxonomy, molecular characterization, biology, damage, ecology, natural enemies, ant association, control measures, insecticide resistance and pheromones – essential aspects which will equip researchers to pursue further research on mealybugs. The book examines current trends in the management of mealybugs for a variety of agricultural and horticultural crops, forest plants and mulberry in different countries, while also addressing the negative effects of chemical control methods and presenting success stories of mealybug control that utilize their natural enemies. It offers a valuable guide for crop growers, government officials and other stakeholders in the industry, as well as researchers and students engaged in related research and development activities.

ISBN: 9788132226772

Standard No.: 10.1007/978-81-322-2677-2doiSubjects--Topical Terms:

668730
Entomology.

LC Class. No.: QL461-599.82

Dewey Class. No.: 595.7

Mealybugs and their Management in Agricultural and Horticultural crops
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505 0 $a INTRODUCTION -- Part I - Mealybugs -- 1 -- Mealybugs -- 2. Cytogenetics -- 3. Taxonomy.- 4. Molecular identification of mealybugs -- 5. Biology -- 6. Culturing of mealybugs -- 7. Mode of Spread of Mealybugs -- 8. Damage -- 9. Mealybugs As Vectors - 10. Economic Importance -- 11. Ecology -- 12. Natural enemies of Mealybugs -- 13. Semiochemicals in Mealybugs -- 14. Ant Association -- 15. Methods of control -- 16. Instecticide Resistance and its Management in Mealybugs -- 17. Mealybug Alikes -- PART II - Management of mealybugs in Agricultural and Horticultural crops -- 18. Rice -- 19. Wheat -- 20. Barley -- 21. Groundnut -- 22. Sunflower -- 23. Pulses -- 24. Soybean -- 25. Cotton -- 26. Jute and allied fibre crops -- 27. Sugarcane -- 28. Fruits: Apple -- 29. Pears -- 30. Plum -- 31. Peaches -- 32. Persimmon -- 33. Passion Fruit -- 34. Apricot -- 35. Pistachio and almond -- 36. Strawberry -- 37. Grapes -- 38. Citrus -- 39. Guava -- 40. Mango -- 41. Papaya -- 42. Pineapple -- 43. Avocodo -- 44. Banana -- 45. Sapota -- 46. Pomegranate -- 47. Ber -- 48. Custard Apple -- 49. Phalsa.- 50. Litchi -- 51. Jackfruit -- 52. Vegetable Crops -- 53. Tuber Crops -- 54. Ornamental Plants -- 55. Orchids.- 56. Medicinal plants -- 57. Plantation Crops -- 58. Rubber -- 59. Cashew. - 60. Oil Palm -- 61. Spices -- 62. Mulberry -- 63. Tobacco -- 64. Jatropa -- 65. Forage crops and grasses -- 66. Forest Plants -- 67. Glass, Green and Poly House Crops -- 68. Root M ealybugs. .
520 $a This book is a compilation of information on all basic aspects of mealybugs, as well as management strategies for mealybug species affecting different crop plants in different countries. It highlights the latest information on morphology, cytogenetics, taxonomy, molecular characterization, biology, damage, ecology, natural enemies, ant association, control measures, insecticide resistance and pheromones – essential aspects which will equip researchers to pursue further research on mealybugs. The book examines current trends in the management of mealybugs for a variety of agricultural and horticultural crops, forest plants and mulberry in different countries, while also addressing the negative effects of chemical control methods and presenting success stories of mealybug control that utilize their natural enemies. It offers a valuable guide for crop growers, government officials and other stakeholders in the industry, as well as researchers and students engaged in related research and development activities.
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