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Water, Food and Welfare = Water Footprint as a Complementary Approach to Water Management in Mexico /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Water, Food and Welfare/ edited by Rosario H. Perez-Espejo, Roberto M. Constantino-Toto, Hilda R. Davila-Ibanez.
Reminder of title:	Water Footprint as a Complementary Approach to Water Management in Mexico /
other author:	Perez-Espejo, Rosario H.
Description:	XVII, 252 p. 76 illus., 4 illus. in color.online resource. :
Contained By:	Springer Nature eBook
Subject:	Physical geography. -
Online resource:	https://doi.org/10.1007/978-3-319-28824-6
ISBN:	9783319288246

Water, Food and Welfare = Water Footprint as a Complementary Approach to Water Management in Mexico /
Water, Food and WelfareWater Footprint as a Complementary Approach to Water Management in Mexico /[electronic resource] :edited by Rosario H. Perez-Espejo, Roberto M. Constantino-Toto, Hilda R. Davila-Ibanez. - 1st ed. 2016. - XVII, 252 p. 76 illus., 4 illus. in color.online resource. - SpringerBriefs in Environment, Security, Development and Peace,232193-3162 ;. - SpringerBriefs in Environment, Security, Development and Peace,21.

The contemporary model for water management and the alternative approaches -- Socioeconomic framework -- Water policy and institutions -- Water use for food purposes -- Water resources inventory and implications of irrigation modernization -- Manifestations of welfare loss -- Prices and water -- A strategy with limited effectiveness -- Water use pattern -- Change in the dietary pattern and water security -- Hydrological Stress and Pressures on Water Availability -- Problems associated to groundwater management -- Vulnerability and Climate Change -- Water demand of major crops -- A methodology -- Gray water footprint and water pollution -- Gray footprint and mining -- Impact of metal extraction on water -- Considerations on virtual water and agri-food trade -- Water footprint of four cereals in Irrigated District 011 -- Forage water footprint in the Comarca Lagunera -- Water footprint in livestock -- Water footprint of bottled drinks of and food security.

This book addresses the following topics: the contemporary model for water management and alternative approaches; the socioeconomic framework, water policy and institutions; water use for food purposes, water-resources inventory and irrigation; manifestations of welfare loss and water prices; change in dietary patterns and water security; hydrological stress and pressures on water availability; groundwater management problems; vulnerability and climate change; water demand of major crops; gray water footprint and water pollution; gray water footprint and mining; virtual water and food trade; estimates of the water footprint of four key cereals, forage, livestock and bottled drinks. It is the result of a cooperation between 16 researchers from eleven Mexican academic institutions.

ISBN: 9783319288246

Standard No.: 10.1007/978-3-319-28824-6doiSubjects--Topical Terms:

784466
Physical geography.

LC Class. No.: GB3-5030

Dewey Class. No.: 550

Water, Food and Welfare = Water Footprint as a Complementary Approach to Water Management in Mexico /
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