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Size Matters: Why We Love to Hate Bi...
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Size Matters: Why We Love to Hate Big Food
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Size Matters: Why We Love to Hate Big Food/ by Charlie Arnot.
Author:
Arnot, Charlie.
Description:
XII, 93 p. 8 illus., 7 illus. in color.online resource. :
Contained By:
Springer Nature eBook
Subject:
Agriculture. -
Online resource:
https://doi.org/10.1007/978-3-319-76466-5
ISBN:
9783319764665
Size Matters: Why We Love to Hate Big Food
Arnot, Charlie.
Size Matters: Why We Love to Hate Big Food
[electronic resource] /by Charlie Arnot. - 1st ed. 2018. - XII, 93 p. 8 illus., 7 illus. in color.online resource.
Chapter1: Sowing the Seeds of Distrust -- Chapter2: Social License Revoked -- Chapter3: From A&P to Omni Shopping -- Chapter4: From Famine to Feast -- Chapter5: How to Make Money by Doing What’s Right -- Chapter6: Brands as Agents of Change -- Chapter7: Military, Social Media and Meal Time -- Chapter8: Dinner Without Dogma.
Despite food being safer, more affordable and more available than at any time in human history, consumers are increasingly skeptical and critical of today’s food system. In Size Matters, Charlie Arnot provides thought provoking insight into how the food system lost consumer trust, what can be done to restore it, and the remarkable changes taking place on farms and in food companies, supermarkets and restaurants every day as technology and consumer demand drive radical change. The very systems and technologies that are mistrusted by consumers are driving a revolution that empowers individual consumers to find the perfect recipe of taste and nutrition to meet their specific needs and desires. Size Matters pulls back the curtain to examine the irony, competing priorities and new realities that shape today’s food system.
ISBN: 9783319764665
Standard No.: 10.1007/978-3-319-76466-5doiSubjects--Topical Terms:
660421
Agriculture.
LC Class. No.: S1-S972
Dewey Class. No.: 630
Size Matters: Why We Love to Hate Big Food
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Chapter1: Sowing the Seeds of Distrust -- Chapter2: Social License Revoked -- Chapter3: From A&P to Omni Shopping -- Chapter4: From Famine to Feast -- Chapter5: How to Make Money by Doing What’s Right -- Chapter6: Brands as Agents of Change -- Chapter7: Military, Social Media and Meal Time -- Chapter8: Dinner Without Dogma.
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Despite food being safer, more affordable and more available than at any time in human history, consumers are increasingly skeptical and critical of today’s food system. In Size Matters, Charlie Arnot provides thought provoking insight into how the food system lost consumer trust, what can be done to restore it, and the remarkable changes taking place on farms and in food companies, supermarkets and restaurants every day as technology and consumer demand drive radical change. The very systems and technologies that are mistrusted by consumers are driving a revolution that empowers individual consumers to find the perfect recipe of taste and nutrition to meet their specific needs and desires. Size Matters pulls back the curtain to examine the irony, competing priorities and new realities that shape today’s food system.
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