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Legitimizing Corporate Harm = The Di...
~
Schally, Jennifer L.
Legitimizing Corporate Harm = The Discourse of Contemporary Agribusiness /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Legitimizing Corporate Harm/ by Jennifer L. Schally.
Reminder of title:
The Discourse of Contemporary Agribusiness /
Author:
Schally, Jennifer L.
Description:
XVII, 97 p.online resource. :
Contained By:
Springer Nature eBook
Subject:
Critical criminology. -
Online resource:
https://doi.org/10.1007/978-3-319-67879-5
ISBN:
9783319678795
Legitimizing Corporate Harm = The Discourse of Contemporary Agribusiness /
Schally, Jennifer L.
Legitimizing Corporate Harm
The Discourse of Contemporary Agribusiness /[electronic resource] :by Jennifer L. Schally. - 1st ed. 2018. - XVII, 97 p.online resource. - Palgrave Studies in Green Criminology. - Palgrave Studies in Green Criminology.
Chapter 1. Introduction.- Chapter 2. Industrial Agriculture and its Harms.- Chapter 3. The Nature of Tyson’s Harms.- Chapter 4. Contextualizing the ‘Socially Responsible’ Corporation and the Cultural Legitimation of Harm.- Chapter 5. Disguising Harms: Talking and Not Talking About It -- Chapter 6. Being Good – or at Least Not Bad.- Chapter 7. Taking Stock, Taking Action -- Appendix: Research Methods or How I Digested What Tyson Was Serving Up.
This book utilizes critical discourse analysis to illuminate the ways in which one of the largest agribusinesses in operation, Tyson Foods, disguises their actions whilst simultaneously presenting the image of a benign, good corporate citizen. Schally unveils how the discourses employed by Tyson gain legitimacy by drawing on and aligning with larger cultural discourses that are often taken for granted and not adequately scrutinised. This original research, situated at the intersection of green and cultural criminologies, contributes to these current perspectives as well as to the burgeoning social harm approach within criminology. A bold and engaging study, this book will be indispensable for students and scholars of green criminology, corporate crime, animals and society, and environmental sociology, as well as environmental and animal rights activists.
ISBN: 9783319678795
Standard No.: 10.1007/978-3-319-67879-5doiSubjects--Topical Terms:
1112069
Critical criminology.
LC Class. No.: HV6019
Dewey Class. No.: 364.01
Legitimizing Corporate Harm = The Discourse of Contemporary Agribusiness /
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Chapter 1. Introduction.- Chapter 2. Industrial Agriculture and its Harms.- Chapter 3. The Nature of Tyson’s Harms.- Chapter 4. Contextualizing the ‘Socially Responsible’ Corporation and the Cultural Legitimation of Harm.- Chapter 5. Disguising Harms: Talking and Not Talking About It -- Chapter 6. Being Good – or at Least Not Bad.- Chapter 7. Taking Stock, Taking Action -- Appendix: Research Methods or How I Digested What Tyson Was Serving Up.
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This book utilizes critical discourse analysis to illuminate the ways in which one of the largest agribusinesses in operation, Tyson Foods, disguises their actions whilst simultaneously presenting the image of a benign, good corporate citizen. Schally unveils how the discourses employed by Tyson gain legitimacy by drawing on and aligning with larger cultural discourses that are often taken for granted and not adequately scrutinised. This original research, situated at the intersection of green and cultural criminologies, contributes to these current perspectives as well as to the burgeoning social harm approach within criminology. A bold and engaging study, this book will be indispensable for students and scholars of green criminology, corporate crime, animals and society, and environmental sociology, as well as environmental and animal rights activists.
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