國立虎尾科技大學 |

Humanistic Perspectives in Hospitality and Tourism, Volume II = CSR and Person-Centred Care /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Humanistic Perspectives in Hospitality and Tourism, Volume II/ edited by Kemi Ogunyemi, Ebele Okoye, Omowumi Ogunyemi.
Reminder of title:	CSR and Person-Centred Care /
other author:	Ogunyemi, Kemi.
Description:	XXIII, 312 p. 26 illus., 9 illus. in color.online resource. :
Contained By:	Springer Nature eBook
Subject:	Tourism. -
Online resource:	https://doi.org/10.1007/978-3-030-95585-4
ISBN:	9783030955854

Humanistic Perspectives in Hospitality and Tourism, Volume II = CSR and Person-Centred Care /
Humanistic Perspectives in Hospitality and Tourism, Volume II CSR and Person-Centred Care /[electronic resource] :edited by Kemi Ogunyemi, Ebele Okoye, Omowumi Ogunyemi. - 1st ed. 2022. - XXIII, 312 p. 26 illus., 9 illus. in color.online resource. - Humanism in Business Series,2662-1258. - Humanism in Business Series,.

Chapter 1: Introducing the second volume -- Part 1: Know Your Customer -- Chapter 2: Finding our Roots: The Historical Practice of Hospitality -- Chapter 3: Why Serve? The theory/philosophy of service. -- Chapter 4: Internal Customers: Relating with colleagues -- Chapter 5: The External Customer -- Chapter 6: Working with the Customer in Mind -- Part 2: The Social Impact -- Chapter 7: Cultural aspects of hospitality and anthropology of celebrations and feasts -- Chapter 8: Hospitality in extraordinary circumstances -- Chapter 9: Human Sexuality and Hospitality and Tourism -- Chapter 10: Harnessing Technology for Hospitality and Tourism -- Chapter 11: Sustainability Dimensions of Hospitality and Tourism -- Chapter 12: Interactive session tools: Caselets for stimulating discussions -- Chapter 13: Final Considerations on Good Practices in the Sector -- Appendix: Possible Study Questions.

This book, the second of two volumes, uses a framework of philosophical anthropology, and the concepts of humanistic leadership and humanistic management, to explore the value of work in the hospitality and tourism industry. It presents robust theoretical and practical implications for professionalism and excellence at work. Following on the first volume's focus on the personal dimension of hospitality, this volume explores hospitality from a viewpoint that goes beyond the individual, first situating hospitality within culture, then engaging its internal and external customers and finally integrating issues like vulnerability, sustainability, social responsibility, and industry resilience in the face of the pandemic. These volumes will be of use to academics and practitioners in the fields of hospitality and tourism management, humanistic and transformational leadership, corporate social responsibility, human resource management, customer service, and workplace spirituality. Kemi Ogunyemi is an Associate Professor teaching business ethics, managerial anthropology, self leadership and sustainability management at Lagos Business School, Pan-Atlantic University, Nigeria. She is also the Director of the Christopher Kolade Centre for Research in Leadership and Ethics as well as the Academic Director for the school's Senior Management Programme. Ebele Okoye is the Director of Afara Leadership Centre, Lagos, Nigeria. She has extensive experience in the development sector and her research interests include NGO leadership, character growth, and virtuous cultures. Omowumi Ogunyemi lectures in the Institute of Humanities of the Pan-Atlantic University, Lagos, Nigeria. Her research interests include interdisciplinary studies between philosophy and the practical sciences, especially psychology and neuroscience.

ISBN: 9783030955854

Standard No.: 10.1007/978-3-030-95585-4doiSubjects--Topical Terms:

558888
Tourism.

LC Class. No.: G154.9-155.8

Dewey Class. No.: 338.4791

Humanistic Perspectives in Hospitality and Tourism, Volume II = CSR and Person-Centred Care /
LDR:04285nam a22004335i 4500 001 1086526
003 DE-He213
005 20220906200015.0
007 cr nn 008mamaa
008 221228s2022 sz | s |||| 0|eng d
020 $a 9783030955854 $9 978-3-030-95585-4
024 7 $a 10.1007/978-3-030-95585-4 $2 doi
035 $a 978-3-030-95585-4
050 4 $a G154.9-155.8
050 4 $a HD28-70
072 7 $a KNSG $2 bicssc
072 7 $a BUS081000 $2 bisacsh
072 7 $a KNSG $2 thema
082 0 4 $a 338.4791 $2 23
082 0 4 $a 658 $2 23
245 1 0 $a Humanistic Perspectives in Hospitality and Tourism, Volume II $h [electronic resource] : $b CSR and Person-Centred Care / $c edited by Kemi Ogunyemi, Ebele Okoye, Omowumi Ogunyemi.
250 $a 1st ed. 2022.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Palgrave Macmillan, $c 2022.
300 $a XXIII, 312 p. 26 illus., 9 illus. in color. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
490 1 $a Humanism in Business Series, $x 2662-1258
505 0 $a Chapter 1: Introducing the second volume -- Part 1: Know Your Customer -- Chapter 2: Finding our Roots: The Historical Practice of Hospitality -- Chapter 3: Why Serve? The theory/philosophy of service. -- Chapter 4: Internal Customers: Relating with colleagues -- Chapter 5: The External Customer -- Chapter 6: Working with the Customer in Mind -- Part 2: The Social Impact -- Chapter 7: Cultural aspects of hospitality and anthropology of celebrations and feasts -- Chapter 8: Hospitality in extraordinary circumstances -- Chapter 9: Human Sexuality and Hospitality and Tourism -- Chapter 10: Harnessing Technology for Hospitality and Tourism -- Chapter 11: Sustainability Dimensions of Hospitality and Tourism -- Chapter 12: Interactive session tools: Caselets for stimulating discussions -- Chapter 13: Final Considerations on Good Practices in the Sector -- Appendix: Possible Study Questions.
520 $a This book, the second of two volumes, uses a framework of philosophical anthropology, and the concepts of humanistic leadership and humanistic management, to explore the value of work in the hospitality and tourism industry. It presents robust theoretical and practical implications for professionalism and excellence at work. Following on the first volume's focus on the personal dimension of hospitality, this volume explores hospitality from a viewpoint that goes beyond the individual, first situating hospitality within culture, then engaging its internal and external customers and finally integrating issues like vulnerability, sustainability, social responsibility, and industry resilience in the face of the pandemic. These volumes will be of use to academics and practitioners in the fields of hospitality and tourism management, humanistic and transformational leadership, corporate social responsibility, human resource management, customer service, and workplace spirituality. Kemi Ogunyemi is an Associate Professor teaching business ethics, managerial anthropology, self leadership and sustainability management at Lagos Business School, Pan-Atlantic University, Nigeria. She is also the Director of the Christopher Kolade Centre for Research in Leadership and Ethics as well as the Academic Director for the school's Senior Management Programme. Ebele Okoye is the Director of Afara Leadership Centre, Lagos, Nigeria. She has extensive experience in the development sector and her research interests include NGO leadership, character growth, and virtuous cultures. Omowumi Ogunyemi lectures in the Institute of Humanities of the Pan-Atlantic University, Lagos, Nigeria. Her research interests include interdisciplinary studies between philosophy and the practical sciences, especially psychology and neuroscience.
650 0 $a Tourism. $3 558888
650 0 $a Management. $3 558618
650 0 $a Personnel management. $3 554912
650 0 $a International business enterprises. $3 557082
650 1 4 $a Tourism Management. $3 1062256
650 2 4 $a Human Resource Management. $3 784571
650 2 4 $a International Business. $3 1102083
700 1 $a Ogunyemi, Kemi. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1390195
700 1 $a Okoye, Ebele. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1393331
700 1 $a Ogunyemi, Omowumi. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1393332
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783030955847
776 0 8 $i Printed edition: $z 9783030955861
776 0 8 $i Printed edition: $z 9783030955878
830 0 $a Humanism in Business Series, $x 2662-124X $3 1266980
856 4 0 $u https://doi.org/10.1007/978-3-030-95585-4
912 $a ZDB-2-BUM
912 $a ZDB-2-SXBM
950 $a Business and Management (SpringerNature-41169)
950 $a Business and Management (R0) (SpringerNature-43719)