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Essential microbiology and hygiene f...

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Ebooks Corporation.

Essential microbiology and hygiene for food professionals

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Essential microbiology and hygiene for food professionals/ Sibel Roller.
Author:	Roller, Sibel.
Published:	London :Hodder Arnold, : 2012.,
Description:	1 online resource.
Subject:	Food - Microbiology. -
Online resource:	http://ovidsp.ovid.com/ovidweb.cgi?T=JS&NEWS=n&CSC=Y&PAGE=booktext&D=books&AN=01694327/1st_Edition&XPATH=/PG(0)
ISBN:	1444164856 (electronic bk)

Essential microbiology and hygiene for food professionals
Roller, Sibel.

Essential microbiology and hygiene for food professionals[electronic resource] /Sibel Roller. - London :Hodder Arnold,2012. - 1 online resource.

Includes bibliographical references and index.

Restricted to users at subscribing institutions.

Mode of access: World Wide Web.

ISBN: 1444164856 (electronic bk)Subjects--Topical Terms:

561748
Food
--Microbiology.Index Terms--Genre/Form:

554714
Electronic books.

LC Class. No.: QR115 / .R65 2012

Dewey Class. No.: 664.001579

Essential microbiology and hygiene for food professionals
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006 m o d
007 cr cnu||||||||
008 140225s2012 enka ob 001 0 eng
020 $a 1444164856 (electronic bk)
020 $a 9781444164855 (electronic bk)
020 $z 9781444121490 (pbk.)
020 $z 1444121499 (pbk.)
035 $a ocn813881581
040 $a AU@ $b eng $c AU@ $d OCLCO $d YDXCP $d OCLCQ
050 4 $a QR115 $b .R65 2012
082 0 4 $a 664.001579 $2 23
100 1 $a Roller, Sibel. $3 581539
245 1 0 $a Essential microbiology and hygiene for food professionals $h [electronic resource] / $c Sibel Roller.
260 $a London : $b Hodder Arnold, $c 2012.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
506 $a Restricted to users at subscribing institutions.
538 $a Mode of access: World Wide Web.
588 $a Description based on print version record.
650 0 $a Food $x Microbiology. $3 561748
650 0 $a Industrial hygiene. $3 562755
655 4 $a Electronic books. $2 local $3 554714
710 2 $a Ebooks Corporation. $3 683803
856 4 0 $u http://ovidsp.ovid.com/ovidweb.cgi?T=JS&NEWS=n&CSC=Y&PAGE=booktext&D=books&AN=01694327/1st_Edition&XPATH=/PG(0)

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