Language:
English
繁體中文
Help
Login
Back
Switch To:
Labeled
|
MARC Mode
|
ISBD
New analytical approaches for verify...
~
Brereton, P.
New analytical approaches for verifying the origin of food
Record Type:
Language materials, printed : Monograph/item
Title/Author:
New analytical approaches for verifying the origin of food / edited by Paul Brereton.
other author:
Brereton, P.
Published:
Cambridge, UK :Woodhead Publishing Limited, : 2013.,
Description:
1 online resource (xviii, 251 pages) :ill. :
Subject:
Food - Analysis. -
ISBN:
9780857097590 (ebook)
New analytical approaches for verifying the origin of food
New analytical approaches for verifying the origin of food
[electronic resource]/edited by Paul Brereton. - Cambridge, UK :Woodhead Publishing Limited,2013. - 1 online resource (xviii, 251 pages) :ill. - Woodhead publishing series in food science, technology and nutrition,number 2452042-8049 ;. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .
Includes bibliographical references and index.
ISBN: 9780857097590 (ebook)
LCCN: 2013938662Subjects--Topical Terms:
561738
Food
--Analysis.
LC Class. No.: TP372.5 / .N49 2013
Dewey Class. No.: 664
New analytical approaches for verifying the origin of food
LDR
:00933cam a22002297i 4500
001
796701
005
19991209115015.0
008
150513s2013 enka b 001 0 eng d
010
$a
2013938662
020
$a
9780857097590 (ebook)
020
$a
9780857092748 (hbk.)
035
$a
(OCoLC)ocn820110805
035
$a
00000496
040
$a
BTCTA
$b
eng
$c
BTCTA
$e
rda
$d
BDX
$d
UKMGB
$d
YDXCP
$d
CDX
$d
CUV
$d
U3G
$d
LTSCA
$d
IXA
$d
OCLCF
$d
DLC
042
$a
lccopycat
050
0 0
$a
TP372.5
$b
.N49 2013
082
0 4
$a
664
$2
23
245
0 0
$a
New analytical approaches for verifying the origin of food
$h
[electronic resource]/
$c
edited by Paul Brereton.
260
1
$a
Cambridge, UK :
$b
Woodhead Publishing Limited,
$c
2013.
300
$a
1 online resource (xviii, 251 pages) :
$b
ill.
490
1
$a
Woodhead publishing series in food science, technology and nutrition,
$x
2042-8049 ;
$v
number 245
504
$a
Includes bibliographical references and index.
650
0
$a
Food
$x
Analysis.
$3
561738
650
0
$a
Food industry and trade
$x
Quality control.
$3
555889
700
1
$a
Brereton, P.
$q
(Paul),
$e
editor of compilation.
$3
1003056
830
0
$a
Woodhead Publishing in food science, technology, and nutrition ;
$v
no. 215.
$3
934099
856
$a
http://www.sciencedirect.com/science/book/9780857092748
based on 0 review(s)
Reviews
Add a review
and share your thoughts with other readers
Export
pickup library
Processing
...
Change password
Login