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Handbook of microwave technology for...

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Anantheswaran, Ramaswamy C., (1955-)

Handbook of microwave technology for food applications /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Handbook of microwave technology for food applications // edited by Ashim K. Datta, Ramaswamy C. Anantheswaran.
remainder title:	Microwave technology for food applications
other author:	Anantheswaran, Ramaswamy C.,
Published:	New York :M. Dekker, : c2001.,
Description:	xvi, 511 p., [8] p. of col. plates :ill. (some col.) ; : 24 cm.;
Subject:	Microwave food products. -
Online resource:	http://www.e-streams.com/es0502/es0502_1715.htm
Online resource:	http://www.loc.gov/catdir/enhancements/fy0647/2001028557-d.html
ISBN:	9780824704902 (cloth) :

Handbook of microwave technology for food applications /
Handbook of microwave technology for food applications /Microwave technology for food applicationsedited by Ashim K. Datta, Ramaswamy C. Anantheswaran. - New York :M. Dekker,c2001. - xvi, 511 p., [8] p. of col. plates :ill. (some col.) ;24 cm. - Food science and technology ;109. - Food science and technology (Marcel Dekker, Inc.) ;133..

Includes bibliographical references and index.

ISBN: 9780824704902 (cloth) :NT9482

LCCN: 2001028557Subjects--Topical Terms:

582536
Microwave food products.

LC Class. No.: TP371.8 / .H36 2001

Dewey Class. No.: 664

Handbook of microwave technology for food applications /
LDR:00946cam a2200241 a 450 001 823809
005 20120525072411.0
008 151029s2001 nyua b 001 0 eng
010 $a 2001028557
020 $a 9780824704902 (cloth) : $c NT9482
035 $a 12351978
040 $a DLC $c NFU $d DLC
041 0 # $a eng
042 $a pcc
050 0 0 $a TP371.8 $b .H36 2001
082 0 0 $a 664 $2 21
245 0 0 $a Handbook of microwave technology for food applications / $c edited by Ashim K. Datta, Ramaswamy C. Anantheswaran.
246 3 0 $a Microwave technology for food applications
260 # $a New York : $b M. Dekker, $c c2001.
300 $a xvi, 511 p., [8] p. of col. plates : $b ill. (some col.) ; $c 24 cm.
490 1 $a Food science and technology ; $v 109
504 $a Includes bibliographical references and index.
650 # 0 $a Microwave food products. $3 582536
650 # 0 $a Microwave heating. $3 582535
700 1 # $a Anantheswaran, Ramaswamy C., $d 1955- $3 1047378
700 1 # $a Datta, Ashim K. $3 582445
830 0 $a Food science and technology (Marcel Dekker, Inc.) ; $v 133. $3 847814
856 4 2 $3 Book review (E-STREAMS) $u http://www.e-streams.com/es0502/es0502_1715.htm
856 4 2 $3 Publisher description $u http://www.loc.gov/catdir/enhancements/fy0647/2001028557-d.html

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E041486

圖書館3F 書庫

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一般圖書

664 H236 2001

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1 records • Pages 1 •
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