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Omega-6/3 fatty acids = functions, s...

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Omega-6/3 fatty acids = functions, sustainability strategies and perspectives /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Omega-6/3 fatty acids/ edited by Fabien De Meester, Ronald Ross Watson, Sherma Zibadi.
Reminder of title:	functions, sustainability strategies and perspectives /
other author:	Meester, Fabien De.
Published:	Totowa, NJ :Humana Press : : 2013.,
Description:	xxvi, 427 p. :ill., digital ; : 24 cm.;
Contained By:	Springer eBooks
Subject:	Omega-6/omega-3 fatty acid ratio. -
Online resource:	http://dx.doi.org/10.1007/978-1-62703-215-5
ISBN:	9781627032155 (electronic bk.)

Omega-6/3 fatty acids = functions, sustainability strategies and perspectives /
Omega-6/3 fatty acidsfunctions, sustainability strategies and perspectives /[electronic resource] :edited by Fabien De Meester, Ronald Ross Watson, Sherma Zibadi. - Totowa, NJ :Humana Press :2013. - xxvi, 427 p. :ill., digital ;24 cm. - Nutrition and health. - Nutrition and health..

ISBN: 9781627032155 (electronic bk.)Subjects--Topical Terms:

1073940
Omega-6/omega-3 fatty acid ratio.

LC Class. No.: QP752.E84 / O44 2013

Dewey Class. No.: 613.284

Omega-6/3 fatty acids = functions, sustainability strategies and perspectives /
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