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Drug-biomembrane interaction studies...
~
Pignatello, Rosario,
Drug-biomembrane interaction studies : = the application of calorimetric techniques /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Drug-biomembrane interaction studies :/ edited by Rosario Pignatello.
Reminder of title:
the application of calorimetric techniques /
other author:
Pignatello, Rosario,
Description:
1 online resource (xiv, 389 pages) :illustrations :
Subject:
Drugs - Design. -
Online resource:
https://www.sciencedirect.com/science/book/9781907568053
ISBN:
9781907568053
Drug-biomembrane interaction studies : = the application of calorimetric techniques /
Drug-biomembrane interaction studies :
the application of calorimetric techniques /edited by Rosario Pignatello. - 1 online resource (xiv, 389 pages) :illustrations - Woodhead Publishing Series in Biomedicine. - Woodhead Publishing series in biomedicine..
Includes bibliographical references and index.
The design and development of drugs and new pharmaceutical formulations require a full characterization of the chemical and physicochemical events occurring at the level of the single active ingredients or excipients, as well as their reciprocal interaction. Thermal analysis techniques are among the most widely used methods to achieve this; among them, the Differential Scanning Calorimetry (DSC) technique, in which the thermotropic behaviour of a single substance or mixtures is analyzed as a function of a controlled temperature program. DSC is an accurate and rapid thermo-analytical technique,
ISBN: 9781907568053Subjects--Topical Terms:
582269
Drugs
--Design.Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: RS420
Dewey Class. No.: 615.1/9
National Library of Medicine Call No.: QV 745
Drug-biomembrane interaction studies : = the application of calorimetric techniques /
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The design and development of drugs and new pharmaceutical formulations require a full characterization of the chemical and physicochemical events occurring at the level of the single active ingredients or excipients, as well as their reciprocal interaction. Thermal analysis techniques are among the most widely used methods to achieve this; among them, the Differential Scanning Calorimetry (DSC) technique, in which the thermotropic behaviour of a single substance or mixtures is analyzed as a function of a controlled temperature program. DSC is an accurate and rapid thermo-analytical technique,
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https://www.sciencedirect.com/science/book/9781907568053
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