COVID-19 Pandemic, 2020- - Economic aspects.
概要
| 作品: | 14 作品在 8 項出版品 8 種語言 | |
|---|---|---|
書目資訊
Gastronomy, hospitality, and the future of the restaurant industry = post-COVID-19 perspectives /
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Handbook of research on global aspects of sustainable finance in times of crises /
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COVID-19 pandemic and global inequality = reflections in labour market, business and social sectors /
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Six crises of the world economy = globalization and economic turbulence from the 1970s to the COVID-19 pandemic /
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Chemical education research during COVID : = lessons learned during the pandemic /
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A green and just recovery from COVID-19? : = government investment in the energy transition during the pandemic /
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