Processed foods.

Safety of meat and processed meat by: (書目-語言資料,印刷品)

Sustainable food processing by: (書目-語言資料,印刷品)

Minimally processed foods = technologies for safety, quality, and convenience / by: (書目-語言資料,印刷品)

Foods of non-animal origin = chemistry, technology, inspection procedures / by: (書目-語言資料,印刷品)

Innovative food processing technologies : = extraction, separation, component modification and process intensification / by: (書目-語言資料,印刷品)

Chemistry of Maillard reactions in processed foods by: (書目-語言資料,印刷品)

In defense of processed food = it's not nearly as bad as you think / by: (書目-語言資料,印刷品)

Food industry and trade

Food industry and trade.

Meat hygiene.

Food Science.

Chemistry/Food Science, general.

Medical Microbiology.

Processed foods.

Popular Life Sciences.

Food habits.

Popular Science in Medicine and Health.

Sustainable agriculture.

Biochemical Engineering.

Carbohydrate Chemistry.

Maillard reaction.

Meat

Food

Nutrition.

Chemistry.

Medical Biochemistry.

Diet.

Public Health.

Quality of Life Research.