Bacteria.
概要
作品: | 62 作品在 15 項出版品 15 種語言 |
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書目資訊
One bite at a time : = Exploring the immune-enhancing potential of dietary fiber for human health.
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Spatial and Temporal Investigation of Microbial-Scale Interactions that Control Marine Sulfur Cycling.
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Tryptophan Catabolism by Gut Microbiota : = A Bridge Connecting Food Science and Human Nutrition.
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Breastfeeding and the Human Milk Microbiome : = Impact of Initiating Feeding in the First Hour Postpartum.
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Syntheses of Potent and Selective MMP-13 Inhibitors with Increased Metabolic Stability.
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Improving Anaerobic Digestion with Biochar for Decentralised Food Waste Management.
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CRISPR'S Gambit : = Novel tactics for genetic engineering of human and bacterial cells.
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Enhancing Plant Growth, Drought Stress Tolerance, and Biological Control Capacities of PGPR Strains with Exogenous Pectin-Rich Amendments.
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Optimization of the Self-Healing Efficiency of Bacterial Concrete Using Impregnation of three Different Precursors into Lightweight Aggregate.
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The Development of a MWCNT-DAO Biosensor for the Detection of Cadaverine in the Assessment of Periodontal Disease.
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Investigations of the Root-Knot Nematode Meloidogyne Enterolobii in North Carolina : = Hosts and Resistance, Management, and Pathogen Interactions.
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Physiological, Immunological, Microbiological, and Molecular Responses of Sea Urchin Exposed to Physical and Chemical Stressors.
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Past and Future Coastal Water Quality : = Trend Testing and Predictive Modeling Using Regulatory Shellfish Sanitation Data.
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Microbial toxins in food systems = causes, mechanisms, complications, and metabolism /
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Enhancing Plant Growth, Drought Stress Tolerance, and Biological Control Capacities of PGPR Strains with Exogenous Pectin-Rich Amendments.
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Thermophilic anaerobes = phylogeny, physiology and biotechnological applications /
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