Foodborne diseases - Microbiology.

Foodborne Microbial Pathogens = Mechanisms and Pathogenesis / by: (書目-語言資料,印刷品)

Microarray detection and characterization of bacterial foodborne pathogens by: (書目-語言資料,印刷品)

Food Associated Pathogens by: (書目-語言資料,印刷品)

Foodborne pathogens = virulence factors and host susceptibility / by: (書目-語言資料,印刷品)

Foodborne microbial pathogens = mechanisms and pathogenesis / by: (書目-語言資料,印刷品)

Food Science.

Chemistry/Food Science, general.

Medical Microbiology.

Pathogenic bacteria.

Bacteriology.

Food Microbiology.

Food

Chemistry.

Life Sciences.

Medicine/Public Health, general.

Public Health.

Foodborne diseases

Immunology.