語系:
繁體中文
English
說明(常見問題)
登入
跳至 :
概要
書目資訊
主題
International cooking.
概要
作品:
5 作品在 0 項出版品 0 種語言
書目資訊
Menus from history = historic meals and recipes for every day of the year /
by:
(書目-語言資料,印刷品)
The world cookbook = the greatest recipes from around the globe /
by:
(書目-語言資料,印刷品)
Culinary creation = an introduction to foodservice and world cuisine /
by:
(書目-語言資料,印刷品)
主題
Food service.
International cooking.
Dinners and dining
Food habits.
Menus.
Cookery
Food habits
處理中
...
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
登入