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Overview
Titles
Subjects
Convenience foods.
Overview
Works:
3 works in 2 publications in 2 languages
Titles
Ready-to-eat foods = microbial concerns and control measures /
by:
(Language materials, printed)
Fast Food = The Good, the Bad and the Hungry /
by:
(Language materials, printed)
Reframing convenience food
by:
(Language materials, printed)
Subjects
Food industry and trade.
Human Geography.
Environment, general.
Sociology of Culture.
Food
Convenience foods.
Cultural Studies.
Sociology of the Body.
Food contamination.
Ready meals.
Social Sciences.
Processing
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