| Record Type: |
Language materials, printed
: Monograph/item
|
| Title/Author: |
Ready-to-eat foods/ edited by Andy Hwang, Lihan Huang. |
| Reminder of title: |
microbial concerns and control measures / |
| other author: |
Hwang, Andy. |
| Published: |
Boca Raton :CRC Press, : 2010., |
| Description: |
1 online resource (xii, 259 p.) :ill. : |
| Subject: |
Food - Microbiology. - |
| Online resource: |
https://www.taylorfrancis.com/books/9780429147975 |
| ISBN: |
9781420068634 (e-book : PDF) |