Cardiovascular system - Diseases - Diet therapy.

The impact of nutrition and statins on cardiovascular diseases by: (Language materials, printed)

The portfolio diet for cardiovascular disease risk reduction = an evidence based approach to lower cholesterol through plant food consumption / by: (Language materials, printed)

Bioactive food as dietary interventions for cardiovascular disease by: (Language materials, printed)

Functional foods and cardiovascular disease by: (Language materials, printed)

Cardioprotective natural products = promises and hopes / by: (Language materials, printed)

Electronic books.

Natural products.

Functional foods.

Cardiovascular Diseases

Bioactive compounds.

Diet therapy.

Cardiovascular system

Low-cholesterol foods.

Statins (Cardiovascular agents).