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Formici, Giulia.

概要

作品:	0 作品在 1 項出版品 1 種語言

書目資訊

Novel Foods and Edible Insects in the European Union = An Interdisciplinary Analysis / by: SpringerLink (Online service); Formici, Giulia.; Scaffardi, Lucia. (書目-語言資料,印刷品) , [http://id.loc.gov/vocabulary/relators/edt]

Cell-based meat in the European Union and beyond = an interdisciplinary study / by: Scaffardi, Lucia.; Formici, Giulia.; Mancini, Maria, Cecilia.; SpringerLink (Online service) (書目-語言資料,印刷品)

主題

International economic relations. Trade regulation. Cultured meat. European Law. Food Science. International Economics. Law—Europe. International law. Food science. Cultured meat International Economic Law, Trade Law.

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