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A pinch of culinary science = boiling an egg inside out and other kitchen tales /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	A pinch of culinary science/ Anu Hopia, Erik Fooladi.
Reminder of title:	boiling an egg inside out and other kitchen tales /
Author:	Hopia, Anu Inkeri.
other author:	Fooladi, Erik Cyrus.
Published:	Boca Raton, FL :CRC Press, : c2019.,
Description:	1 online resource.
Subject:	Cooking - Miscellanea -
Online resource:	https://www.taylorfrancis.com/books/9780429465376
ISBN:	9780429465376

A pinch of culinary science = boiling an egg inside out and other kitchen tales /
Hopia, Anu Inkeri.

A pinch of culinary scienceboiling an egg inside out and other kitchen tales /[electronic resource] :Anu Hopia, Erik Fooladi. - 1st ed. - Boca Raton, FL :CRC Press,c2019. - 1 online resource.

Includes bibliographical references and index.

Various food and cooking myths, with a culinary explanation, and including in-chapter recipes.

ISBN: 9780429465376

LCCN: 2018051394Subjects--Topical Terms:

863965
Cooking
--Miscellanea

LC Class. No.: TX652 / .H6477 2019

Dewey Class. No.: 394.12 / H773

A pinch of culinary science = boiling an egg inside out and other kitchen tales /
LDR:01241cam a2200325 a 4500 001 1136031
003 OCoLC
005 20240923072503.0
006 m o d
007 cr cnu---unuuu
008 241218s2019 flu ob 001 0 eng
010 $a 2018051394
020 $a 9780429465376 $q (electronic bk.)
020 $a 9780429878442 $q (electronic bk. ; $q PDF)
020 $a 9780429878435 $q (electronic bk. ; $q epub)
020 $a 9780429878428 $q (electronic bk. ; $q mobi/kindle)
020 $z 9781138611306 $q (hardback)
020 $z 1138611301 $q (hardback)
035 $a .b18027659
040 $a DLC $b eng $c DLC $d OCLCO $d OCLCF $d UKMGB $d YDX $d OCLCQ $d NTOU
041 0 $a eng
050 0 0 $a TX652 $b .H6477 2019
082 0 4 $a 394.12 $b H773
100 1 $a Hopia, Anu Inkeri. $3 1458164
245 1 2 $a A pinch of culinary science $h [electronic resource] : $b boiling an egg inside out and other kitchen tales / $c Anu Hopia, Erik Fooladi.
250 $a 1st ed.
260 $a Boca Raton, FL : $b CRC Press, $c c2019.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
520 $a Various food and cooking myths, with a culinary explanation, and including in-chapter recipes.
588 $a Description based on print version record.
650 0 $a Cooking $v Miscellanea $v Encyclopedias. $3 863965
650 0 $a Food habits $v Encyclopedias. $3 804766
700 1 $a Fooladi, Erik Cyrus. $3 1458165
856 4 0 $u https://www.taylorfrancis.com/books/9780429465376

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