| 紀錄類型: |
書目-語言資料,印刷品
: Monograph/item
|
| 正題名/作者: |
Food Biotechnology/ edited by Ulf Stahl, Ute E. B. Donalies, Elke Nevoigt. |
| 其他作者: |
Nevoigt, Elke. |
| 出版者: |
Berlin, Heidelberg :Springer-Verlag Berlin Heidelberg, : 2008., |
| 面頁冊數: |
x, 269 p. :ill., digital ; : 25 cm.; |
| 叢書名: |
Advances in Biochemical Engineering/Biotechnology, |
| Contained By: |
Springer eBooks |
| 標題: |
Food Science. - |
| 電子資源: |
http://dx.doi.org/10.1007/978-3-540-70536-9 |
| ISBN: |
9783540705369 (electronic bk.) |