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Ready-to-eat foods = microbial conce...
~
Hwang, Andy.
Ready-to-eat foods = microbial concerns and control measures /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Ready-to-eat foods/ edited by Andy Hwang, Lihan Huang.
其他題名:
microbial concerns and control measures /
其他作者:
Hwang, Andy.
出版者:
Boca Raton :CRC Press, : 2010.,
面頁冊數:
1 online resource (xii, 259 p.) :ill. :
標題:
Food - Microbiology. -
電子資源:
Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9781420068634 (e-book : PDF)
Ready-to-eat foods = microbial concerns and control measures /
Ready-to-eat foods
microbial concerns and control measures /[electronic resource] :edited by Andy Hwang, Lihan Huang. - Boca Raton :CRC Press,2010. - 1 online resource (xii, 259 p.) :ill.
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420068634 (e-book : PDF)Subjects--Topical Terms:
561748
Food
--Microbiology.Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: QR115 / .R43 2010
Dewey Class. No.: 664.001579 / R287
Ready-to-eat foods = microbial concerns and control measures /
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