語系:
繁體中文
English
說明(常見問題)
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺...
~
陶武黃美
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺灣飲料為例 = = The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺灣飲料為例 = / 陶武黃美撰.
其他題名:
The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage /
其他題名:
The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage
作者:
陶武黃美
出版者:
雲林縣 : 國立虎尾科技大學 , : 民101.05,
面頁冊數:
[12],82面 : 圖 ; : 30公分.;
附註:
指導教授:鄭錳新.
標題:
perceived price -
電子資源:
http://cetd.lib.nfu.edu.tw/etdservice/view_metadata?etdun=U0028-2806201212361200
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺灣飲料為例 = = The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage /
陶武黃美
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺灣飲料為例 =
The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage / The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage陶武黃美撰. - 初版 - 雲林縣 : 國立虎尾科技大學 , 民101.05 - [12],82面 : 圖 ; 30公分.
指導教授:鄭錳新.
含參考書目Subjects--Topical Terms:
1026569
perceived price
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺灣飲料為例 = = The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage /
LDR
:01102nam0 2200181 450
001
758763
008
131014s2012 xx m 000 0 eng d
040
$a
NFU
$b
chi
$c
NFU
$e
CCR
041
0 #
$a
eng
$b
chi
$b
eng
084
$a
008.156M
$b
7148 101
$2
ncsclt
100
1
$a
陶武黃美
$q
(Dao Vu Hoang My)
$3
924388
245
1 0
$a
知覺價格,知覺犧牲,知覺品質,知覺價值,品牌形象與顧客滿意度之研究-以臺灣飲料為例 =
$b
The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage /
$c
陶武黃美撰.
246
3 1
$a
The Relationships among Perceived Price, Perceived Sacrifice, Perceived Quality, Perceived Value, Brand Image and Customer Satisfaction– An Empirical Study of Taiwan Packaged Beverage
250
$a
初版
260
#
$a
雲林縣 :
$b
國立虎尾科技大學 ,
$c
民101.05
300
$a
[12],82面 :
$b
圖 ;
$c
30公分.
500
$a
指導教授:鄭錳新.
500
$a
碩士論文--國立虎尾科技大學經營管理研究所
504
$a
含參考書目
650
# 0
$a
perceived price
$3
1026569
650
# 0
$a
perceived quality
$3
920870
650
# 0
$a
perceived sacrifice
$3
1026570
650
# 0
$a
perceived value
$3
1026571
650
# 0
$a
brand image
$3
1026572
650
# 0
$a
customer satisfaction
$3
919782
650
# 7
$a
知覺價格
$3
988230
650
# 7
$a
知覺品質
$3
920863
650
# 7
$a
知覺犧牲
$3
1026573
650
# 7
$a
知覺價值
$3
920818
650
# 7
$a
品牌形象
$3
919620
650
# 7
$a
顧客滿意度
$2
lcstt.
$3
911062
856
4 #
$u
http://cetd.lib.nfu.edu.tw/etdservice/view_metadata?etdun=U0028-2806201212361200
筆 0 讀者評論
全部
圖書館B1F 博碩士論文專區
圖書館B1F 可外借論文區
館藏
2 筆 • 頁數 1 •
1
條碼號
典藏地名稱
館藏流通類別
資料類型
索書號
使用類型
借閱狀態
預約狀態
備註欄
附件
T004090
圖書館B1F 博碩士論文專區
不流通(NON_CIR)
碩士論文(TM)
TM 008.156M 7148 101
一般使用(Normal)
在架
0
T004091
圖書館B1F 可外借論文區
不流通(NON_CIR)
一般圖書
008.156M 7148 101
一般使用(Normal)
在架
0
2 筆 • 頁數 1 •
1
多媒體
評論
新增評論
分享你的心得
Export
取書館別
處理中
...
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
登入