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Modern solid state fermentation = th...
~
Chen, Hongzhang.
Modern solid state fermentation = theory and practice /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Modern solid state fermentation/ Hongzhang Chen.
其他題名:
theory and practice /
作者:
Chen, Hongzhang.
出版者:
Dordrecht ;Springer, : c2013.,
面頁冊數:
1 online resource.
標題:
Fermentation. -
電子資源:
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=567742
ISBN:
9789400760431 (electronic bk.)
Modern solid state fermentation = theory and practice /
Chen, Hongzhang.
Modern solid state fermentation
theory and practice /[electronic resource] :Hongzhang Chen. - Dordrecht ;Springer,c2013. - 1 online resource.
Includes bibliographical references.
Introduction --
"Modern Solid State Fermentation: Theory and Practice" covers state-of-the-art studies in the field of solid state fermentation (SSF). In terms of different characteristics of microbial metabolites, this book catalogs SSF into two main parts: anaerobic and aerobic SSF. Based on the principles of porous media and strategies of process control and scale-up, which are introduced in the book, it not only presents a well-founded explanation of essence of solid state fermentation, but also their influence on microbial physiology. In addition, due to the rapid development of this field in recent years, inert support solid state fermentation is also examined in detail. At last, the modern solid state fermentation technology platform is proposed, which will be used in solid biomass bioconversion. This book is intended for biochemists, biotechnologists and process engineers, as well as researchers interested in SSF.
ISBN: 9789400760431 (electronic bk.)Subjects--Topical Terms:
581973
Fermentation.
Subjects--Index Terms:
Life sciences.Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: TP248.25.S64 / C44 2013
Dewey Class. No.: 660/.28449
Modern solid state fermentation = theory and practice /
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